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Candea Tinto 2016 | 1.5 L.
Item #: 98800
Store Location: W11-11
This is the location where you can find this item at our store.
'W' means it's located along the wall. 'RR' means it's in our Reserve Room. Otherwise, the item can be found on our sales floor in the marked aisle.
WS93RP91+
In stock
Pickup or Local Delivery only. Pickup usually ready in 1-2 hours.
Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
Local Delivery
Available
near our store
within 24 hours
Rates vary by zip
In-Store/Curbside Pickup is at our store: Premier Wine & Spirits, 3900 Maple Rd, Amherst, NY 14226
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This is the aisle location where you can find this item at our store.
Critical Acclaim
WS93Wine & Spirits 08/19
"This is the kind of red wine that makes me smile—fresh, bright and pretty, with nothing complicated to get in the way. It tastes like a red-raspberry shrub made from deliciously ripe fruit, lasting with tart flavors of plum skin and bitter chocolate that give it an elastic snap. It’s a blend of equal parts mencía, bastardo (trousseau), garnacha tintorera and araúxa (tempranillo), grown in the hills just north of the border with Portugal. If you love great cru Beaujolais, check this out." (93 pts.)
RP91+Robert Parker’s The Wine Advocate 28th Feb 2019
"The red 2016 Candea Tinto is an easy-drinking, unoaked and fruit-driven blend of multiple grape varieties—Mencía, Arauxa, Garnacha Tintorera and Mouratón—from different vineyards in the village of Tamagos plus a little bit of Alicante Bouschet and Mouratón from 70-year-old vines. It fermented with one-third full clusters and indigenous yeasts and was kept in stainless steel for one year before it was bottled. This is much better than the 2015—sharper, more focused, more austere. It’s still young and undeveloped, but it’s serious while at the same time easy to drink. Truly outstanding for the price. 12,000 bottles and 600 magnums produced. It was bottled in January 2019. (Luis Gutiérrez)" (91+ pts.)
The picturesque countryside of Spain is littered with vineyards large and small, and offers up some of the best value available on the wine market today. You can consistently fine critically-acclaimed Spanish wines selling for less than their counterparts from other wine-producing countries. The Rioja and Ribera del Duero regions are most famous, and there's nowhere else in the world where you'll find as many world-class Tempranillos.
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