Siduri Russian River Valley Pinot Noir 2021 / 750 ml.

Item#: 99787

WE9494 pts. - Wine Enthusiast - 7/1/2023
While this is Siduri’s “regular” Pinot, it’s a real standout. Charming fruit and spice aromas seem perfectly aligned with the complex, layered, intricate flavors that follow. The wine is firm textured, concentrated and impressive, offering everything from bright raspberries to rich black cherries to cedar and clove accents. Best from 2025–2032. (Jim Gordon)
JD9090 pts. - Jeb Dunnuck - 7/21/2023
The 2021 Pinot Noir Russian River Valley pours a deep red, with ripe and expressive aromas of classic appeal, including cola spice, saturated black cherry, and damp forest floor. Ripe with red plum that is forward on the palate, it reveals a note of black tea, angular, ripe tannins, and turned earth. It’s ripe and meaty, with a good sense of place. Drink it over the next few years. (Audrey Frick)

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Primary Grape: Pinot Noir | All Grapes: Pinot Noir

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Siduri

Critical Acclaim

WE94 94 pts. / Wine Enthusiast (7/1/2023)

While this is Siduri’s “regular” Pinot, it’s a real standout. Charming fruit and spice aromas seem perfectly aligned with the complex, layered, intricate flavors that follow. The wine is firm textured, concentrated and impressive, offering everything from bright raspberries to rich black cherries to cedar and clove accents. Best from 2025–2032. (Jim Gordon)

JD90 90 pts. / Jeb Dunnuck (7/21/2023)

The 2021 Pinot Noir Russian River Valley pours a deep red, with ripe and expressive aromas of classic appeal, including cola spice, saturated black cherry, and damp forest floor. Ripe with red plum that is forward on the palate, it reveals a note of black tea, angular, ripe tannins, and turned earth. It’s ripe and meaty, with a good sense of place. Drink it over the next few years. (Audrey Frick)

Where It's From

Appellation / Russian River Valley

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Some text about the Russian River Valley.

District / Sonoma County

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Sonoma County, just north of San Francisco is one of California's most famous wine districts. While sometimes overshadowed by the reputation of its rival and neighbor, Napa Valley, Sonoma County has a longer history of viticulture and is twice the size of the former.

Thanks in part to a strong diversity of climates within Sonoma County, the district is home to outstanding examples from a whole host of grapes. Sonoma County Pinot Noirs are considered some of the finest in the state, and the Dry Creek Valley Zinfandels are remarkable. Chardonnays come in a variety of styles thanks to the varying temperatures in Sonoma County, and Cabernets and Merlots also thrive here.

Some of the more celebrated viticultural areas in Sonoma County include Sonoma Mountain, Sonoma Coast, Chalk Hill, Dry Creek Valley, Alexander Valley, and Carneros (parts of which fall within Napa Valley).

Region / California

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When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

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The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 99787
Product Type Wine
Alternate Name Siduri Russian River Valley Pinot Noir
Country United States
Region California
District Sonoma County
Product Location - Location-Appellation Russian River Valley
Package Size 750 ml.
Proof/Alcohol by Volume 14.2%
Wine/Spirit Brand Siduri
Bottles per Case 12
Vintage 2021
Can it Be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Pinot Noir
Primary Grape Pinot Noir
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
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United States | California

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Primary Grape: Pinot Noir

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RP9595 pts. - Robert Parker’s The Wine Advocate - 8th Dec 2022
Pale ruby, the 2021 Pinot Noir Sta. Rita Hills offers fragrant scents of cranberry, forest floor and tar, with ringing notes of violet and aniseed. The medium-bodied palate features just-ripe, floral red fruits and abundant Angostura-like accents. It has fine, powdery, tannins and bursts of mouthwatering acidity that call you in for another sip on the long, flavorful finish. This detailed, layered Pinot Noir way overdelivers for its appellation-wide status. (Erin Brooks)
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WE9595 pts. - Wine Enthusiast - 9/1/2023
Juicy black cherry and boysenberry aromas are generous on the nose of this single vineyard expression, with waves of wet soil and crushed slate adding a mineral nuance. The lush palate of Luxardo cherry and a spice rack of flavors is wrapped in grippy tannins that elevate this wine to the upper echelon. (Matt Kettmann)
JD9494 pts. - Jeb Dunnuck - 9/21/2023
Another pretty, perfumed wine in the vintage, the 2021 Pinot Noir Sierra Mar Vineyard has ripe strawberry and framboise-like fruit as well as ample background spice and dried herb nuances, and it gains a darker, floral edge with time in the glass. Medium-bodied on the on the palate, with nicely integrated oak, velvety tannins, and just a round, supple mouthfeel, it’s drinking beautifully today and will be drinking beautifully in another 7–8 years as well. (Jeb Dunnuck)
SP9393 pts. - Wine Spectator - Sep 30, 2023
Ripe and with nice range, offering wood spice, incense, black and red tea and mulled plum and raspberry fruit notes that meld together through a lengthy finish. Reveals nice underlying freshness, too. Drink now through 2028. 617 cases made. (James Molesworth)
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SP9191 pts. - Wine Spectator - Sep 30, 2023
Dark in profile, with plum and maraschino cherry notes pumping through. While the fruit flavors are mixed with a noticeable dose of toast, this has the energy for balance, revealing licorice and apple wood accents on the finish. Drink now through 2027. Tasted twice, with consistent notes. 1,003 cases made. (James Molesworth)
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VN9494 pts. - Vinous - Jan 2024
The 2021 Pinot Noir Faîte de Mer Farm Radiolaria is a wild, dynamic wine. It is also quite closed and in need of cellaring. Readers who can wait will find a complex, nuanced Pinot Noir that has a ton to offer. Spice, dried flowers, lavender and blue/purplish fruit fill out the layers, with firm tannins that wrap it all together in style. (Antonio Galloni)
WS9494 pts. - Wine & Spirits - 03/24
Radiolaria is Jason Drew’s block selection, named for the deposits of fossilized plankton at his estate vineyard. The site, three miles from the Pacific and 1,250 feet above it, has been farmed for three decades under organics, first as an apple orchard, later, by the Drews, for apples, truffles and grapes. Those grapes, spontaneously fermented as whole clusters, fill this wine with red-berry flavor, generous, mouthwatering and vibrant. The way the wine plays in and out of its oak suggests a long life ahead: There’s energy, stamina and a buzzy length of flavor.
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Primary Grape: Pinot Noir

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RP9494 pts. - Robert Parker’s The Wine Advocate - 15th Jun 2023
The 2021 Pinot Noir Russian River Valley was matured for 15 months in 34% new oak. It has a medium ruby color and generous aromatic layers of lavender, licorice, eucalyptus and forest floor with a core of dark fruit. The medium-bodied palate is powerful, its concentrated fruit complemented by well-integrated oak spice. It has abundant, grainy tannins, bursts of mouthwatering acidity and a very long, layered finish. Offer it another 2–3 years in bottle to unwind. (Erin Brooks)
JD9494 pts. - Jeb Dunnuck - 7/21/2023
Taking on more richness both visually and aromatically, the 2021 Pinot Noir Russian River Valley is generous with violets, black cherry, and cola spices. Medium to full-bodied, it has ripe, sweet tannins, with notes of black tea, expansive black raspberry fruit, and toasted cedar. It offers good richness and has a classic feel with a long finish. Drink 2024–2034. (Audrey Frick)
SP8989 pts. - Wine Spectator - Jun 26, 2023
Juicy and engaging, with a ball of kirsch wrapped in licorice and black tea notes, revealing a light wood spice echo on the toasty finish. Drink now through 2025. 8,175 cases made. (James Molesworth)
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WE9090 pts. - Wine Enthusiast - 4/1/2023
This Pinot Noir shows integration of a variety of flavors and aromas that create a unique expression. Find notes of red cherry, cranberry, black tea, fresh and dried roses, basil, tarragon, toasted wood, and a desert-dust earthiness. The finish is pleasantly warm. (Stacy Briscoe)
WE9090 pts. - Wine Enthusiast - 4/1/2023
This Pinot Noir shows integration of a variety of flavors and aromas that create a unique expression. Find notes of red cherry, cranberry, black tea, fresh and dried roses, basil, tarragon, toasted wood, and a desert-dust earthiness. The finish is pleasantly warm. (Stacy Briscoe)
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United States | California

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JD9696 pts. - Jeb Dunnuck - 7/21/2023
The 2021 Pinot Noir Sonoma Coast is floral with perfume and ripe red berries, as well as notes of framboise, rosemary, and incense. Offering fantastic balance, with fine tannins, fresh seamless acidity, and a good purity of fruit, this is a very attractive wine now and will continue to provide prime drinking over the next 12 or more years. (Audrey Frick)
RP9393 pts. - Robert Parker’s The Wine Advocate - 15th Jun 2023
The 2021 Pinot Noir Sonoma Coast was matured in 39% new oak for 15 months. The nose opens slowly from allspice and brown sugar to a core of red cherry and cranberry, tea leaves and lavender. The medium-bodied palate offers surprisingly concentrated fruit supported by grainy tannins and seamless freshness, and it has a long, spicy finish. (Erin Brooks)
SP8989 pts. - Wine Spectator - Jun 26, 2023
Ripe and friendly, with a tasty mix of gently mulled cherry and raspberry notes mixed with subtle red tea, singed sandalwood and a twinge of savory. Drink now through 2025. Tasted twice, with consistent notes. 7,775 cases made. (James Molesworth)
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WE9494 pts. - Wine Enthusiast - 7/1/2023
Winemaker Matt Revelette manages to make his appellation blends sing. This bottling is wonderfully ripe and juicy with red-fruit aromas but also cinnamon brioche and loamy earth on the nose. The texture is tense and the acidity tingles on the palate, where juicy black cherry, baked strawberry and cocoa-spice flavors work in harmony. (Matt Kettmann)
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Primary Grape: Pinot Noir

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SP9191 pts. - Wine Spectator - Nov 15, 2023
Snappy and generous, with raspberry and blueberry flavors accented with clove and other dusky spices as this builds tension toward the vibrant finish. Drink now through 2030. 17,500 cases made. (Tim Fish)
JD9090 pts. - Jeb Dunnuck - 7/21/2023
A deep but transparent red, the 2021 Pinot Noir Willamette Valley is floral and juicy with ripe red and black berries, forest floor, and cinnamon spice. Medium-bodied, it offers tangy berries, tea leaves, and dark mineral earth, with green herbs on the finish. Drink this over the relative near term. (Audrey Frick)
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United States | Oregon | Willamette Valley

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Primary Grape: Pinot Noir

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SP9191 pts. - Wine Spectator - Dec 15, 2021
Delicate and pretty, with appealing cherry, black tea and spice flavors that glide on a sleek finish. Drink now through 2029. 17,500 cases made. (Tim Fish)
WE8989 pts. - Wine Enthusiast - 7/1/2021
Lightly smoky with a satiny mouthfeel, this young wine brings tart flavors of rhubarb and peppery strawberry, accented with juicy acidity. The citrus flavors push lemon zest into the mix, and aging in 30% new French oak adds a toasty frame around the tannins. (Paul Gregutt)
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United States | Oregon | Willamette Valley

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Primary Grape: Pinot Noir

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SP8989 pts. - Wine Spectator - Sep 30, 2022
A juicy, crowd-pleaser style, with a mix of blood orange, cherry and boysenberry notes backed by brambly energy on the finish. Drink now through 2024. 8,009 cases made. (James Molesworth)
VN8989 pts. - Vinous - Aug 2022
The 2020 Pinot Noir (Santa Barbara County) is a gorgeous appellation-level wine. Crushed flowers, raspberry, mint and cinnamon are nicely pushed forward in this tasty, mid-weight Pinot from Siduri. Drink it over the next handful of years. (Antonio Galloni)
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Primary Grape: Pinot Noir

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WE8888 pts. - Wine Enthusiast - 7/1/2021
Soft and smooth, this plays out broadly across the palate with a lightly buttery feel. The clean but generic fruit flavors punch it up with hints of clove and bitter lemon. It was aged 10 months in 25% new French oak.
SP8888 pts. - Wine Spectator - Nov 30, 2021
Soft and easygoing, featuring pear and tropical fruit flavors that linger on a juicy finish. Drink now. 3,900 cases made. (Tim Fish)
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United States | Oregon | Willamette Valley

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Primary Grape: Chardonnay

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