Cogno Barolo Ravera 2017 / 750 ml.

Item#: 96405

WE9898 pts. - Wine Enthusiast - 7/1/2021
Made by the estate that put this celebrated cru on the map, and showing an enviable combination of elegance and power, this stunning wine opens with aromas of wild berries, underbrush, dark spice and balsamic notes of cedar and new leather. The tense, savory palate is loaded with youthful energy, showing succulent Marasca cherry, raspberry, cinnamon and star anise framed in tightly knit, refined tannins and surprisingly bright acidity for the vintage. A mineral note suggesting iron adds depth to the close.
JD9797 pts. - Jeb Dunnuck - 5/27/2021
The 2017 Barolo Ravera makes a statement with its intense aromas of licorice, kirsch, pipe tobacco, and spice. Revealing a balanced and chiseled structure, the palate conveys dried raspberry, blood orange, and dried herbs. A great wine from the 2017 vintage, it feels like it will hold up to the test of time. Drink 2024–2042. (Jeb Dunnuck)
RP9494 pts. - Robert Parker’s The Wine Advocate - 17th Jun 2021
The Ravera cru is seeing renewed energy and interest, thanks to the hard work of the Elvio Cogno team. They believed in Novello from the very beginning, and today a wine like the 2017 Barolo Ravera shows special confidence and pride. This pretty Barolo made with a blend of Nebbiolo clones (Lampia and Michet) reveals a slow succession of aromas with dark cherry and blackberry. The results are lasting, contoured and beautifully focused, thanks to mineral notes of rusty iron or brick. Nuanced notes of licorice and campfire ash round off the finish. Production is 13,000 bottles.
JS9494 pts. - JamesSuckling.com - Friday, July 2, 2021
Cherry and candied strawberry with flowers and some dried earth. Full-bodied, layered and chewy. Lots of wet earth and mushroom to the red fruit. Tight now. Try after 2023.
SP9393 pts. - Wine Spectator - Nov 15, 2021
A tightly wound, linear red, this reveals steeped cherry and plum flavors, with shadings of tar, eucalyptus and licorice. The dense matrix of tannins rules the finish, yet this shows nice equilibrium overall. Best from 2025 through 2043. 1,100 cases made, 350 cases imported.
VN9292 pts. - Vinous - Feb 2021
The 2017 Barolo Ravera is a beautiful, precise wine. Bright acids and veins of tannin give the 2017 terrific energy that carries all the way through to the finish. Crushed flowers, sweet red berry fruit, chalk, white pepper and spice all open with a bit of coaxing. This is very nicely done.

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Italy | Piedmont | Barolo

From the Producer

The 2017 Barolo Ravera leaves us really satisfied, offering a nose loaded with crunchy fruit, violet, licorice, tobacco and spicy aromas; it is fresh, energetic and elegant, a sign that the hot vintage has been interpreted in the right way. It is a full bodied wine, with a vibrant texture and an intriguing and appealing complexity. The 2017 vintage will give its best in the coming months, showing a remarkable ability to improve over time.

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Critical Acclaim

WE98 98 pts. / Wine Enthusiast (7/1/2021)

Made by the estate that put this celebrated cru on the map, and showing an enviable combination of elegance and power, this stunning wine opens with aromas of wild berries, underbrush, dark spice and balsamic notes of cedar and new leather. The tense, savory palate is loaded with youthful energy, showing succulent Marasca cherry, raspberry, cinnamon and star anise framed in tightly knit, refined tannins and surprisingly bright acidity for the vintage. A mineral note suggesting iron adds depth to the close.

JD97 97 pts. / Jeb Dunnuck (5/27/2021)

The 2017 Barolo Ravera makes a statement with its intense aromas of licorice, kirsch, pipe tobacco, and spice. Revealing a balanced and chiseled structure, the palate conveys dried raspberry, blood orange, and dried herbs. A great wine from the 2017 vintage, it feels like it will hold up to the test of time. Drink 2024–2042. (Jeb Dunnuck)

RP94 94 pts. / Robert Parker’s The Wine Advocate (17th Jun 2021)

The Ravera cru is seeing renewed energy and interest, thanks to the hard work of the Elvio Cogno team. They believed in Novello from the very beginning, and today a wine like the 2017 Barolo Ravera shows special confidence and pride. This pretty Barolo made with a blend of Nebbiolo clones (Lampia and Michet) reveals a slow succession of aromas with dark cherry and blackberry. The results are lasting, contoured and beautifully focused, thanks to mineral notes of rusty iron or brick. Nuanced notes of licorice and campfire ash round off the finish. Production is 13,000 bottles.

JS94 94 pts. / JamesSuckling.com (Friday, July 2, 2021)

Cherry and candied strawberry with flowers and some dried earth. Full-bodied, layered and chewy. Lots of wet earth and mushroom to the red fruit. Tight now. Try after 2023.

SP93 93 pts. / Wine Spectator (Nov 15, 2021)

A tightly wound, linear red, this reveals steeped cherry and plum flavors, with shadings of tar, eucalyptus and licorice. The dense matrix of tannins rules the finish, yet this shows nice equilibrium overall. Best from 2025 through 2043. 1,100 cases made, 350 cases imported.

VN92 92 pts. / Vinous (Feb 2021)

The 2017 Barolo Ravera is a beautiful, precise wine. Bright acids and veins of tannin give the 2017 terrific energy that carries all the way through to the finish. Crushed flowers, sweet red berry fruit, chalk, white pepper and spice all open with a bit of coaxing. This is very nicely done.

Description / Cogno Barolo Ravera 2017 / 750 ml.

Producer Notes

The 2017 Barolo Ravera leaves us really satisfied, offering a nose loaded with crunchy fruit, violet, licorice, tobacco and spicy aromas; it is fresh, energetic and elegant, a sign that the hot vintage has been interpreted in the right way. It is a full bodied wine, with a vibrant texture and an intriguing and appealing complexity. The 2017 vintage will give its best in the coming months, showing a remarkable ability to improve over time.

Where It's From

Region / Piedmont

View more wines from Piedmont

Located in northwestern Italy near the Italian Alps, Piedmont is home to two of Italy's more famous wines: Barolos and Barbarescos. Each of these wines are made with the Nebbiolo grape, which is the premier red grape in the region. Other red grapes of note used in Piedmont include Barbera and Dolcetto. Among white wine grapes used in Piedmont are Moscatos, which are increasing in popularity here in the US. Piedmont's capital city Torino is also home to large productions of Vermouth, also made from Moscato.

Country / Italy

View more wines from Italy

Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining popularity: Orvieto, Pinot Grigio, and Sauvignon are excellent examples of Italian white wines.

Wines of Italy are complex and flavorful, much like the culture that is their source and the cuisine that is their match.

More Information

SKU 96405
Product Type Wine
Alternate Name Cogno Barolo Ravera
Country Italy
Region Piedmont
Product Location - Location-Appellation Barolo
Package Size 750 ml.
Proof/Alcohol by Volume 14.5%
Wine/Spirit Brand Cogno
Bottles per Case 12
Vintage 2017
Can it Be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Nebbiolo
Dollar Sale (Y/N) No

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Cogno Barolo Ravera 2015 / 750 ml.

2015 / 750 ml.

Item #: 92761

WE9696 pts. - Wine Enthusiast - 10/1/2019
New leather, balsamic herb, rose, truffle and woodland berry aromas take shape in the glass along with a whiff of charcuterie. The focused, savory palate has a great depth of flavor, doling out raspberry compote, cinnamon, crushed mint and a hint of cocoa alongside a backbone of firm tannins and fresh acidity. It still needs time to fully develop. Drink 2023–2035.
JS9595 pts. - JamesSuckling.com - Thursday, November 7, 2019
Beautifully pure and seamless Barolo with superb balance. Bright strawberry and floral aromas and attractive sweet spices, leading to a palate with assertive, juicy tannins that carry rich, fresh red-plum and cherry flavor. Power with elegance. Try from 2023.
RP9494 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
The 2015 Barolo Ravera shows a deep concentration and dark fruit intensity. This warm-vintage Barolo opens with a ripe and soft bouquet that brings out some nice cherry notes with creamy black fruit at the back. The finish is soft and luscious. There is so much fruity succulence here that the wine should stand up to a gamey dish of liver pâté or pasta with wild boar.
SP9494 pts. - Wine Spectator - Dec 31, 2019
This is tightly structured and dense, with burly tannins wrapped around cherry, plum, licorice, tar and menthol flavors. It’s difficult to see where this is going today, but the finish is long and will need considerable time to hit its stride. Best from 2023 through 2042. 600 cases imported.
VN9393 pts. - Vinous - Feb 2019
Soaring aromatics make a strong opening statement in the 2015 Barolo Ravera. Bright, precise and finely sculpted, the Ravera captures all the best the 2015 vintage has to offer. Kirsch, sweet mint, hard candy and expressive floral notes are given an extra kick of inner sweetness from the natural energy of Ravera. There is so much to look forward to as the 2015 develops in bottle. This is a stellar showing.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Cogno Barolo Cascina Nuova 2015 / 750 ml.

2015 / 750 ml.

Item #: 92760

JS9595 pts. - JamesSuckling.com - Thursday, November 7, 2019
Entrancingly deep, red and blue-rose aromas here with an ethereal, dried-leaf and herb edge and pristine red cherries. The palate has very impressive, fine and tight tannins and a fresh, pure core of red-cherry and plum flavor. Impeccably focused finish. Try from 2023.
RP9393 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
The 2015 Barolo Cascina Nuova is a dark and concentrated expression that offers succulence and richness with a full load of ripe summer plum and blackberry. There is softness here with black and purple fruit, natural rubber and savory spice. Pair this wine with a hearty beef en croute and roasted vegetables.
WE9393 pts. - Wine Enthusiast - 10/1/2019
Aromas of rose, red berry and wild herbs are front and center on this fresh, refined red. On the bright palate, taut, polished tannins and good acidity accompany juicy raspberry, white pepper and star anise. Drink 2020–2025.
SP9393 pts. - Wine Spectator - Dec 31, 2019
A supple texture and harmony are the hallmarks of this alluring red, setting you up for pure flavors of cherry, raspberry, licorice, mint and tobacco. A solid backbone of tannins provides support. This should develop nicely over the medium term. Best from 2021 through 2033. 1,900 cases made, 500 cases imported.
VN9191 pts. - Vinous - Feb 2019
The 2015 Barolo Cascina Nuova is a very pretty entry-level offering from Elvio Cogno. Bright red berry and lifted floral notes pair nicely with the wine’s gracious, mid-weight feel. Silky tannins match the wine’s finely sculpted, saline-infused personality. The Cascina Nuova is a terrific example of the bright, taut Barolos made here in 2015. I would prefer to drink this gracious, lithe Barolo over the next decade or so.
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Italy | Piedmont | Barolo

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WE9696 pts. - Wine Enthusiast - 10/1/2022
Defying the heat of the scorching vintage, this fragrant red has aromas of iris, violet, wild berry, leather and eucalyptus. On the full-bodied, delicious palate, fresh acidity and firm, fine-grained tannins support dried cherry, nutmeg and licorice before a tobacco finish. Drink 2025–2032. (Kerin O’Keefe)
SP9595 pts. - Wine Spectator - Nov 30, 2022
A pretty red, boasting rose, strawberry and raspberry flavors accented by mown hay, leather, iron and tobacco. In terms of texture and structure, this is like an iron fist in a velvet glove. Fine length. Best from 2024 through 2043. 420 cases made, 150 cases imported. (Bruce Sanderson)
RP9595 pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
This is a medium-bodied Nebbiolo from a hot vintage with a ruby-tinged appearance. The 2017 Barolo Ravera Bricco Pernice shows generous inner fiber and richness with dried cherry, blackberry, plum and dark spice. Fruit for this wine comes from a beautiful amphitheater of vines with the perched town of Novello high up on the skyline. I love the especially smooth and soft quality to what is a powerful and lasting wine. Only 3,500 bottles were made. (Monica Larner)
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Italy | Piedmont | Barolo

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Cogno Barbaresco Bordini 2019 / 750 ml.

2019 / 750 ml.

Item #: 98909

WE9696 pts. - Wine Enthusiast - 9/1/2022
Fragrant, focused and loaded with finesse, this impressive red opens with aromas of iris, red berry, spice and camphor. Elegantly structured and savory, the vibrant palate features juicy raspberry, Morello cherry, star anise and wild mint framed in taut, fine-grained tannins. Fresh acidity keeps it well balanced. Drink 2024–2034. (Kerin O’Keefe)
JS9494 pts. - JamesSuckling.com - Wednesday, October 5, 2022
Lots of plum, ripe strawberry and crushed nutmeg. Hazelnut too. Full-bodied with firm and velvety tannins and a chewy finish. A wine with energy and structure. Try after 2025.
SP9393 pts. - Wine Spectator - Nov 30, 2022
Enticing aromas of cherry, strawberry, hay, sweet grass and iron mark this smooth, velvety red. Shows ample structure, yet this is harmonious overall, with a beam of pure cherry lingering. Best from 2024 through 2038. 830 cases made, 125 cases imported. (Bruce Sanderson)
RP9393 pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
The Elvio Cogno 2019 Barbaresco Bordini hits all the right chords, striking at elegance, balance and a transparent approach that highlights the character of the vintage and this vineyard in Neive. This is a medium-bodied wine with polished tannins and a delicate flavor profile focused on wild berry, licorice and crushed stone. Some 10,000 bottles were made. (Monica Larner)
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Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

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