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Casa E. di Mirafiore Barolo 2018 / 750 ml.

Item#: 1559

SP9393 pts. - Wine Spectator - Feb 28, 2023
A supple style, this delivers juicy black cherry, plum, tar, leather, iron and spice flavors. Broad and well-endowed, with dense tannins that exert themselves on the finish for now. This should come together nicely in about 3-5 years. Excellent length. Best from 2026 through 2043. 4,000 cases made, 3,500 cases imported. (Bruce Sanderson)

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Red Wine

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Primary Grape: Nebbiolo | All Grapes: Nebbiolo

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Italy | Piedmont | Barolo

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Casa E. di Mirafiore

Critical Acclaim

SP93 93 pts. / Wine Spectator (Feb 28, 2023)

A supple style, this delivers juicy black cherry, plum, tar, leather, iron and spice flavors. Broad and well-endowed, with dense tannins that exert themselves on the finish for now. This should come together nicely in about 3-5 years. Excellent length. Best from 2026 through 2043. 4,000 cases made, 3,500 cases imported. (Bruce Sanderson)

Where It's From

Region / Piedmont

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Located in northwestern Italy near the Italian Alps, Piedmont is home to two of Italy's more famous wines: Barolos and Barbarescos. Each of these wines are made with the Nebbiolo grape, which is the premier red grape in the region. Other red grapes of note used in Piedmont include Barbera and Dolcetto. Among white wine grapes used in Piedmont are Moscatos, which are increasing in popularity here in the US. Piedmont's capital city Torino is also home to large productions of Vermouth, also made from Moscato.

Country / Italy

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Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining popularity: Orvieto, Pinot Grigio, and Sauvignon are excellent examples of Italian white wines.

Wines of Italy are complex and flavorful, much like the culture that is their source and the cuisine that is their match.

More Information

SKU 1559
Product Type Wine
Alternate Name Casa E. di Mirafiore Barolo
Country Italy
Region Piedmont
Product Location - Location-Appellation Barolo
Package Size 750 ml.
Proof/Alcohol by Volume 14%
Wine/Spirit Brand Casa E. di Mirafiore
Bottles per Case 12
Vintage 2018
Can it Be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Nebbiolo
Primary Grape Nebbiolo
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
Domenico Clerico Pajana Barolo Ginestra 2018 / 750 ml.
Domenico Clerico Pajana Barolo Ginestra 2018 / 750 ml.

2018 / 750 ml.

RP9595 pts. - Robert Parker’s The Wine Advocate - 11th Aug 2022
The 2018 Barolo Pajana shows a savory character with some delicate spice and smoke that is carefully folded into dark fruit, plum and earthy flower or iris root. Fruit comes from a site in the Ginestra MGA that was planted in 1971 with additional vines added in 1991. The wine shows excellent complexity and balanced intensity that is well-suited to long cellar aging. (Monica Larner)
JS9494 pts. - JamesSuckling.com - Sunday, October 2, 2022
Rich, raspberry-coulis nose, adding mineral and bark aromas with air. But it all remains very contained. Medium-bodied palate with very fine, firm tannins and a tight finish. Super-clean with a very tight core for now. Give it time to expand. Try from 2024.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Bovio Barolo 2018 / 750 ml.
Bovio Barolo 2018 / 750 ml.

2018 / 750 ml.

RP9292 pts. - Robert Parker’s The Wine Advocate - 11th Aug 2022
The Bovio 2018 Barolo (with fruit from La Morra and Castiglione Falletto) delivers a very bright and lifted bouquet with cassis, wild fruit and hints of dried apricot or apple skin. I love the intensity and inner drive of this classic Barolo. The wine offers good freshness and silky tannins over a mid-weight approach. This wine is also quite immediate and ready to drink in the near or medium term. (Monica Larner)
JS9292 pts. - JamesSuckling.com - Sunday, October 2, 2022
Chunky, ripe berries on the nose and palate, colored by thick, spicy notes that combine with the lightly firm tannins to give a plump, velvety texture on the full-bodied palate. Ends with a chocolate-cherry, almost liqueur-like note. Good concentration for 2018. Works well. Fun to try now, but hold for a year for better integration.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Fratelli Alessandria Barolo Monvigliero 2018 / 750 ml.
Fratelli Alessandria Barolo Monvigliero 2018 / 750 ml.

2018 / 750 ml.

WE9595 pts. - Wine Enthusiast - 9/1/2022
Heady aromas of camphor, rose petal and red forest berry come to the forefront along with whiffs of pipe tobacco and new leather. Full-bodied but refined and well-balanced, the savory palate features ripe Marasca cherry, crushed raspberry, licorice and mint alongside velvety tannins and fresh acidity. Drink 2026–2033. (Kerin O’Keefe)
RP9595 pts. - Robert Parker’s The Wine Advocate - 11th Aug 2022
The 2018 Barolo Monvigliero shows a beautiful signature of pressed violets, rose garden, white stone, crushed peppercorn and grilled rosemary. The wine is smooth and soft in texture, yet it feels stitched up and firm at the back thanks to the support it gets from those balanced tannins. This wine should hold 20 years or more. (Monica Larner)
VN9595 pts. - Vinous - Jan 2023
The 2018 Barolo Monvigliero is broad, ample and so expressive, all while showing the finesse and classicism that are such a signature of this wine. All elements are so well balanced in a Barolo that speaks to harmony above all else. Sweet red cherry, cedar, orange peel, tobacco and cinnamon give the 2018 tons of aromatic presence. Best of all, the 2018 will drink well with minimal cellaring. It’s a gorgeous wine in every way. (Antonio Galloni)
WS9595 pts. - Wine & Spirits - 12/22
This elegant and spicy Barolo offers flavors of soft strawberry and cherry laced with notes of fennel bulb, sweet basil and white pepper. The tannins feel cool and polished, contributing to the overall impression of finesse and the immediate appeal of this wine.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Conterno Barolo Francia 2018 / 750 ml.
Conterno Barolo Francia 2018 / 750 ml.

2018 / 750 ml.

VN95+95+ pts. - Vinous - Oct 2022
The 2018 Barolo Francia is powerful, deep and also a touch austere. It shows the edginess of all the 2018s, but also has a feeling of textural creaminess that adds tons of character. Spice, menthol, leather and a whole range of balsamic overtones build into the deep, imposing finish. Roberto Conterno decided to forego his Barolo Monfortino in 2018, opting instead to blend all the casks into his Francia bottling. When that happens, Francia often surprises down the road. That could very well turn out to be the case here. (Antonio Galloni)
SP9595 pts. - Wine Spectator - Web only – 2012
Offers depth and power, with menthol and wild herbs shading cherry and plum flavors. The balance tips toward the tannins in the end, yet this doesn’t feel overly astringent, just more structured than many wines of the vintage. Picks up a mineral element as this lingers on the finish. Needs time. Best from 2025 through 2043. 2,167 cases made. (Bruce Sanderson)
RP94+94–97 pts. - Robert Parker’s The Wine Advocate - 30th Nov 2021
Of the three Barolo samples I tasted from barrel (including Arione and Cerretta, which are also from Serralunga d’Alba), the Giacomo Conterno 2018 Barolo Francia was the furthest behind and the hardest to pin down at this stage in its infancy. I have opened my range of scores accordingly to compensate for the magical unknowns that are likely to occur as the wine moves toward greater harmony and integration before its commercial release. The wine is linear and pointedly focused, lacking the width and volume it will gain when given more time to flesh out and relax. The aromas are also quite primary and simple at this point, with dark cherry and even a hint of ripe strawberry ceding gradually to grilled herb, blue flower and baked brick. This vintage of Barolo Francia will require patience. (Monica Larner)
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Pecchenino Barolo San Giuseppe 2018 / 750 ml.
Pecchenino Barolo San Giuseppe 2018 / 750 ml.

2018 / 750 ml.

SP9393 pts. - Wine Spectator - Feb 28, 2023
This silky Barolo is marked by macerated cherry, strawberry, rose hip and a hint of tamarind. The tannins are interwoven so well, this is almost seamless. Very drinkable now, yet the compact finish suggests waiting a few years. Fine length. Best from 2025 through 2040. 800 cases made, 300 cases imported. (Bruce Sanderson)
JD9393 pts. - Jeb Dunnuck - 5/4/2023
Smoky incense lifts from the 2018 Barolo San Giuseppe, followed by notes of palo santo, sage, and red cherry. Medium bodied on the palate, with fine but present tannins and notes of pomegranate, tea leaf, and orange rind, it is attractive and structured for the vintage. Drink 2025–2040. (Audrey Frick)
JS9393 pts. - JamesSuckling.com - Sunday, October 2, 2022
Lots of forest floor and mild spice to the dried-cherry notes on the nose. Medium-to full-bodied with a tight, focused core of dried red fruit and an underlay of very fine tannins. Tight finish. Tasty and racy. The tannins pull on the finish for now. Give it until 2024 to unwind a little. (James Suckling)
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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E. Pira e Figli Chiara Boschis Barolo Cannubi 2018 / 750 ml.
E. Pira e Figli Chiara Boschis Barolo Cannubi 2018 / 750 ml.

2018 / 750 ml.

RP9797 pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
The E. Pira e Figli - Chiara Boschis 2018 Barolo Cannubi is a lovely wine with a classic playlist of true Nebbiolo aromas. This certified organic wine exhibits wild berry, rose, dried lilac and an earthy touch of white truffle. However, the floral aromas and the lifted fruit are the protagonists in this balanced expression. Chiara farms less than one hectare (just over 6,000 square meters) in the celebrated Cannubi MGA with ancient calcareous clay soils from the Miocene era. Production is limited to 3,594 bottles. This is one of the best wines of the vintage. (Monica Larner)
SP9595 pts. - Wine Spectator - Sep 30, 2022
Elegant and seamless for such a young red, exhibiting rose, cherry, mint, menthol and mineral flavors. Firm yet balanced and long, with echoes of cherry and menthol on the saline finish. Best from 2025 through 2042. 800 cases made, 100 cases imported. (Bruce Sanderson)
JS9494 pts. - JamesSuckling.com - Sunday, October 2, 2022
Deep and seductive on the nose and palate with crushed red berries and a soft mineral base. Full-bodied with very silky tannins that are already melded into the wine. More linear, drinkable quality to this in 2018. From organically grown grapes. Compact and delicious even now, but better with another year in bottle. (James Suckling)
VN9393 pts. - Vinous - Feb 2022
The 2018 Barolo Cannubi is soft, open-knit and gracious, as wines from this vintage tend to be. Silky contours and pliant fruit add to its appeal and overall immediacy. The 2018 is a real charmer. It’s understated personality will be easy to appreciate upon release. Sweet red cherry, cinnamon, mint, cedar and dried rose petal linger nicely, with pretty sweet floral rotes that continue to open over time. (Antonio Galloni)
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Organic

.Made with organic grapes

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Fontanafredda Barolo 2018 / 750 ml.
Fontanafredda Barolo 2018 / 750 ml.

2018 / 750 ml.

WE9191 pts. - Wine Enthusiast - 9/1/2022
Violet, rose and woodland berry aromas mingle with a whiff of leather on this medium-bodied red. It’s polished, savory and already at the start of its drinking window, with juicy red cherry, strawberry and baking spice flavors accompanied by lithe tannins and fresh acidity. Drink through 2028. (Kerin O’Keefe)
JS9191 pts. - JamesSuckling.com - Sunday, October 2, 2022
The raspberry and red-cherry aromas and flavors are very clean and there’s some fine, lightly firm tannin that gives some structure, but this remains principally a fresh, medium-bodied and fluid wine. Approachable now, but better from 2023. (James Suckling)
SP9191 pts. - Wine Spectator - Dec 15, 2022
A supple red, with macerated plum and cherry flavors that hold court, while savory elements of eucalyptus and juniper add depth. Reveals tar and earthy accents, with a kick of tannins at the end. Best from 2025 through 2042. 25,000 cases made, 3,750 cases imported. (Bruce Sanderson)
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Luigi Baudana Barolo Baudana 2018 / 750 ml.
Luigi Baudana Barolo Baudana 2018 / 750 ml.

2018 / 750 ml.

WE9595 pts. - Wine Enthusiast - 9/1/2022
New leather, forest floor and woodland berry aromas come to the forefront along with a whiff of blue flower. It’s opens smooth and savory but its true structure shows up midpalate, delivering juicy Morello cherry, licorice and hazelnut framed against a backbone of fresh acidity and tightly-wound, fine-grained tannins. Drink 2026–2036. (Kerin O’Keefe)
SP9494 pts. - Wine Spectator - Dec 15, 2022
Rich, exuding cherry, raspberry, plum and floral notes, with iron, tobacco and tar accents lending complexity. Shows terrific balance and depth, with a tightly wound structure that bodes well for future development. Best from 2025 through 2043. 289 cases made. (Bruce Sanderson)
WS9494 pts. - Wine & Spirits - 12/22
This wine shows good ripeness and concentration for the vintage, its penetrating flavors of dark cherry and black raspberry enriched by notes of licorice and violet pastilles. Taut, ferrous tannins support the ripe fruit tones, exhibiting the power of Serralunga as the wine surges toward a lively finish.
RP9292 pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
The Luigi Baudana 2018 Barolo Baudana is a full and generous wine, somewhat surprisingly so considering the understated personality of this vintage. That volume makes this bottle stand out in a crowd of 2018 releases. Dark cherry, plum, spice, rust and crushed flowers make for a soft and readily accessible wine. This Barolo is oak fermented and aged in large Slavonian oak casks. (Monica Larner)
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Vietti Barolo Castiglione 2018 / 750 ml.
Vietti Barolo Castiglione 2018 / 750 ml.

2018 / 750 ml.

RP9494 pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
Vietti has the enormous advantage of 10 MGA sites at its disposition for blending purposes (and for making single-vineyard wines). This allows them to select the fruit they want to best express any one vintage. The 2018 Barolo Castiglione draws upon those 10 sites (including the recent additions of Mosconi, Ginestra, Bricco Ravera and Briccolina) to make what is ultimately its best-selling wine (with 35,000 bottles released). This classic rendition is tonic and clean with varietal tones of wild berry, rose and rusty nail. (Monica Larner)
JS9292 pts. - JamesSuckling.com - Thursday, March 3, 2022
Plenty of wild-berry character to the nose and palate. Medium-bodied with good fruit focus and firm tannin that will need a year or two to soften. Bright and youthful. Give it time. Best from 2024.
VN9292 pts. - Vinous - Feb 2022
The 2018 Barolo Castiglione is bright, fresh and delineated. Crushed red berry fruit, white pepper, chalk, mint and rose petal all run through this gorgeous, sculpted Barolo. The purity of the fruit and overall energy here are captivating. I would cellar the 2018 for at least a few years. It’s a gorgeous wine in the making.
SP9191 pts. - Wine Spectator - Dec 15, 2022
A savory version, boasting eucalyptus, juniper, earth and tobacco aromas and flavors around a core of cherry. Firm and dry, with a chalky feel on the finish. Elegant and refined. Best from 2025 through 2037. 8,346 cases made, 1,800 cases imported. (Bruce Sanderson)
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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G.D. Vajra Barolo Coste di Rose 2018 / 750 ml.
G.D. Vajra Barolo Coste di Rose 2018 / 750 ml.

2018 / 750 ml.

RP9494 pts. - Robert Parker’s The Wine Advocate - 11th Aug 2022
With fruit from above the village of Barolo, the G.D. Vajra 2018 Barolo Coste di Rose shows a large aromatic scope and ample substance. This vineyard is characterized by very high density Diano sandstone (typical of the area), which explains the wine’s bigger sensorial impact. Its texture is velvety and smooth, and the wine offers lots of purple and red fruits with soft earth and perfumed flower. The vintage is open knit and broad in scope, perhaps lacking some of the brilliant focus you get in the cooler years. This wine was first produced in 2015. (Monica Larner)
WE9393 pts. - Wine Enthusiast - 9/1/2022
Linear and tightly wound, this opens with aromas of crushed mint, spice and forest floor. Full-bodied and firmly structured, the palate is still rather austere, offering crushed raspberry, ripe cherry, clove and tobacco set against a backbone of fine-grained tannins. Drink after 2028. (Kerin O’Keefe)
SP9393 pts. - Wine Spectator - Dec 15, 2022
Intense and vibrant, displaying cherry, plum, earth, iron and tar flavors. The tannins are dense and assertive, yet this has energy and length, with all the components in the right place. Best from 2025 through 2043. 400 cases made. (Bruce Sanderson)
JS9292 pts. - JamesSuckling.com - Sunday, October 2, 2022
Very clean red-berry fruit on the nose, together with citrus and cedar notes. Medium body with fine-grained tannins and a tight bead of fruit at the end. Sustainable. Best from 2024.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Casa E. di Mirafiore Barolo 2014 / 750 ml.
Casa E. di Mirafiore Barolo 2014 / 750 ml.

2014 / 750 ml.

WE9090 pts. - Wine Enthusiast - 11/1/2018
Lovely scents of perfumed berry, blue flower, underbrush and wild mint take center stage while the ethereal graceful palate offers crushed strawberry, sour cherry, star anise and a hint of white pepper alongside lithe tannins. Bright acidity lends balance and energy. Drink through 2024.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Casa E. di Mirafiore Barolo Paiagallo 2010 / 750 ml.
Casa E. di Mirafiore Barolo Paiagallo 2010 / 750 ml.

2010 / 750 ml.

JS9191 pts. - JamesSuckling.com - Thursday, August 21, 2014
Very aromatic and perfumed with rose petal, cherry and cedar. Full body, fine tannins and a tangy finish. Lots of citrus character. Mineral undertone. Better in 2016.
WE9090 pts. - Wine Enthusiast - 12/31/2014
Leather, truffle, black cherry, grilled herb and a whiff of mocha lead the nose on this structured but straightforward wine. The palate is still rather closed but delivers crushed red cherry, white pepper and grilled herb alongside fresh acidity and young, raspy tannins that need time to soften. Drink 2018–2028.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Casa E. di Mirafiore Barolo 2011 / 750 ml.
Casa E. di Mirafiore Barolo 2011 / 750 ml.

2011 / 750 ml.

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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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