The Dreaming Tree Cabernet Sauvignon 2020 / 750 ml.

When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

With its stunning, snowy mountains and beautiful beaches, Chile would be captivating even if it wasn’t turning out some of the most interesting and accessible wines in the world. But large producers like Concha y Toro and Casa LaPostolle have put Chile on the wine map with their complex yet value-driven Merlots and Cabernets, and lately smaller regions like Maipo, Casablanca, and the Bio Bio Valley have become more widely available.

Now, Syrah, Chardonnay, Gewürztraminer, Malbec, Sauvignon Blanc, and even that elusive beast of the wine world--affordable Pinot Noir—have joined the ranks of Chile’s most famous offerings. And don’t forget Chile’s signature grape, Carmenere--a peppery, purpley beast that goes wonderfully with grilled meat dishes. Best of all, Chile offers some of the best value in the world, with many outstanding wines selling for under $12.