Leaping Lizard Cabernet Sauvignon 2017 / 750 ml.

Item#: 75049

Premier SelectPremier Select wines and spirits are handpicked by our staff for their exceptional quality. They're made by a top producer and comparable to bottles at twice the cost.

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Red Wine

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Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Merlot

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United States | California

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Leaping Lizard

Where It's From

Region / California

View more wines from California

When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

View more wines from United States

The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 75049
Product Type Wine
Alternate Name Leaping Lizard Cabernet Sauvignon
Country United States
Region California
Product Location - Location-Appellation California
Package Size 750 ml.
Proof/Alcohol by Volume 13.5%
Wine/Spirit Brand Leaping Lizard
Bottles per Case 12
Vintage 2017
Can it Be Shipped Yes
Premier Pick No
Awards and Accolades Premier Select
Wine Type Table Wine
Wine - Color Red
Grape(s) Cabernet Sauvignon, Merlot
Primary Grape Cabernet Sauvignon
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
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United States | California

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Primary Grape: Cabernet Sauvignon

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8 items or less in stock.

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RP9898 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019
The 2017 IX Estate is composed of 68% Cabernet Sauvignon, 19% Cabernet Franc, 11% Merlot and 2% Petit Verdot. Opaque purple-black colored, the nose is quite closed and shy to begin, slowly unfurling to reveal freshly crushed blackberries, mulberries and blackcurrants plus suggestions of dusty soil, bouquet garni, pencil lead and cast-iron pan with gentle wafts of sandalwood, cardamom, rare beef and black tea. Medium to full-bodied, the palate is built like a brick house, strutting incredibly ripe yet super firm tannins, and it has lovely, uplifting freshness to help define all those black fruit and savory layers, finishing with epic length. Needs time, but this should turn out to be incredibly nuanced and long lived!
JD9898 pts. - Jeb Dunnuck - January 31, 2020
Blackcurrants, tobacco, gravelly earth, and lead pencil notes emerge from the 2017 IX Estate, which has a Chateau Latour-like austerity and class. Coming from vines around the estate, high up on Pritchard Hill, it builds beautifully on the palate and is full-bodied and massively concentrated, yet has stunning balance as well as polished, silky tannins. Enough can’t be said about the quality coming from this estate, and this is another magical wine that will stand up to the greatest Cabernets in the world. Hide bottles for 5–7 years (if you have more patience than I do) and enjoy over the following 40–50 years. (Jeb Dunnuck)
JS9797 pts. - JamesSuckling.com - Friday, February 14, 2020
Intense aromas of blackberries, blueberries, light wet earth and fresh flowers. Chewy, polished tannins tighten the palate with dark fruit, such as black cherries. Juicy and intense. So classic and polished. Needs four to five years to soften. November 2020 release. Try after 2024.
VN9696 pts. - Vinous - Jan 2020
The 2017 IX Estate really speaks to the essence of this site high above Lake Hennessey. Rich, ample and full-bodied, with tremendous mineral and savory intensity, the 2017 has so much to offer. Graphite, menthol, licorice, espresso, spice, black cherry and plum emerge with some reluctance, but it is the wine’s explosive energy that stands out most. The 2017 is a potent, brooding wine that clearly demands patience. Today, its mountain structure is especially evident.
SP9494 pts. - Wine Spectator - Nov 15, 2020
Features a warm, plush, forward, fruit-driven profile, with waves of fig, blackberry and black currant preserves nicely melded together. Shows a pinch of slightly woodsy grip on the finish, but the fruit overcomes that, ending with echoes of charcoal and espresso cream. A solid underlying grip will help cellaring. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Best from 2021 through 2033. 1,400 cases made.
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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6 items or less in stock.

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Premier SelectPremier Select wines and spirits are handpicked by our staff for their exceptional quality. They're made by a top producer and comparable to bottles at twice the cost.
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Primary Grape: Cabernet Sauvignon

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Sustainable winery

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Vinum Cellars Cabernet Sauvignon | Longhorn Ridge Vineyard, Hoffman Block 2017 / 750 ml.

Longhorn Ridge Vineyard, Hoffman Block
2017 / 750 ml.

Item #: 99682

JS9191 pts. - JamesSuckling.com - Monday, October 4, 2021
Black fruit, dark plums, cedar and dried herbs on the nose. It’s full-bodied with firm tannins. Structured and focused on the palate. Give it some time to calm down. Try after 2023.
WE9090 pts. - Wine Enthusiast - 3/1/2022
Earthy in tobacco and cedar, this block-designate from near Atlas Peak shows a richness of dark-black fruit and a touch of reduction. Burly in style, showing the warmth of the vintage, it finishes in a grip of supple, integrated tannin. (Virginie Boone)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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9 items or less in stock.

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RP94+94–96 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019
A barrel sample of 96% Cabernet Sauvignon, 4% Merlot, the 2017 Cabernet Sauvignon Kathryn Hall is opaque purple-black colored and bursts flamboyantly from the glass, revealing notes of spice cake, potpourri, Ceylon tea and incense notes over a core of black currant cordial, black forest cake and baked blackberries with a waft of dusty soil. The palate is full, rich, spicy and seductive with a velvety texture and seamless freshness, finishing long and perfumed.
VN91+91–93 pts. - Vinous - Jan 2020
The 2017 Cabernet Sauvignon Kathryn Hall is plush, dark and jammy, with tons of palate presence and resonance. Medium in body and pliant, the 2017 is shaping up nicely. Red fruit, cedar, iron, licorice, dried herb and earthy notes all develop in the glass. Most of this fruit is from Hall’s Sacrashe vineyard in Rutherford.
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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1 items or less in stock.

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