Jax Cabernet Sauvignon 2019 / 750 ml.

Item#: 99810

WE9393 pts. - Wine Enthusiast - 7/1/2022
Bursting in dark, inky black fruit and jammy blueberry, this wine is concentrated yet bright, with a freshness that contrasts and lifts its more powerful tendencies. Succulent and supple on the palate, it finishes in black pepper, leather and cigar. (Virginie Boone)
JS9292 pts. - JamesSuckling.com - Thursday, November 4, 2021
Aromas of blackberries, blueberries, dark cherries, dried thyme and baking spices. It’s full-bodied with fine tannins and lively acidity. Creamy, with a flavorful, fresh finish. Drink or hold.
RP9191 pts. - Robert Parker’s The Wine Advocate - 29th Oct 2021
The 2019 Cabernet Sauvignon Estate is composed of 97% Cabernet Sauvignon and 3% Cabernet Franc. Deep garnet-purple in color, it delivers pronounced blackcurrant jelly, stewed plums and cedar scents with wafts of cloves and black olives. Medium to full-bodied, the palate is packed with lively, crunchy black fruits, framed with approachable, grainy tannins and finishing savory. (Lisa Perrotti-Brown)
JD9090 pts. - Jeb Dunnuck - 3/10/2022
The value-priced (by Napa standards) 2019 Cabernet Sauvignon Jax Estate sports a deep purple hue to go with a pretty, perfumed bouquet of pure cassis, ripe cherries, minty herbs, and chocolate. I like its freshness, it’s medium to full-bodied, has notable purity, and is just a charming, delicious Cabernet to enjoy over the coming 5–7 years or so. 1900 cases. (Jeb Dunnuck)

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Red Wine

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Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Cabernet Franc

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United States | California | Napa Valley

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Critical Acclaim

WE93 93 pts. / Wine Enthusiast (7/1/2022)

Bursting in dark, inky black fruit and jammy blueberry, this wine is concentrated yet bright, with a freshness that contrasts and lifts its more powerful tendencies. Succulent and supple on the palate, it finishes in black pepper, leather and cigar. (Virginie Boone)

JS92 92 pts. / JamesSuckling.com (Thursday, November 4, 2021)

Aromas of blackberries, blueberries, dark cherries, dried thyme and baking spices. It’s full-bodied with fine tannins and lively acidity. Creamy, with a flavorful, fresh finish. Drink or hold.

RP91 91 pts. / Robert Parker’s The Wine Advocate (29th Oct 2021)

The 2019 Cabernet Sauvignon Estate is composed of 97% Cabernet Sauvignon and 3% Cabernet Franc. Deep garnet-purple in color, it delivers pronounced blackcurrant jelly, stewed plums and cedar scents with wafts of cloves and black olives. Medium to full-bodied, the palate is packed with lively, crunchy black fruits, framed with approachable, grainy tannins and finishing savory. (Lisa Perrotti-Brown)

JD90 90 pts. / Jeb Dunnuck (3/10/2022)

The value-priced (by Napa standards) 2019 Cabernet Sauvignon Jax Estate sports a deep purple hue to go with a pretty, perfumed bouquet of pure cassis, ripe cherries, minty herbs, and chocolate. I like its freshness, it’s medium to full-bodied, has notable purity, and is just a charming, delicious Cabernet to enjoy over the coming 5–7 years or so. 1900 cases. (Jeb Dunnuck)

Where It's From

District / Napa Valley

View more wines from Napa Valley

Napa Valley is California's -- and America's -- most famous and celebrated wine district. Located north of San Francisco, Napa Valley is most famous for its world-class Cabernets and Chardonnays. The region's acclaim officially took off following a 1976 tasting in Paris when renowned judges chose a Napa Chardonnay and Cabernet over top French wines made from the same grapes.

Most wineries in the region produce either a Chardonnay or a Cabernet, and usually it's both. Sauvignon Blanc and Zinfandel are also grown with success in Napa Valley. You'll likely recognize the names of some of the viticultural areas within Napa Valley, including St. Helena, Stag's Leap and Carneros.

Region / California

View more wines from California

When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

View more wines from United States

The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 99810
Product Type Wine
Alternate Name Jax Cabernet Sauvignon
Country United States
Region California
District Napa Valley
Product Location - Location-Appellation Napa Valley
Package Size 750 ml.
Proof/Alcohol by Volume 14.8%
Wine/Spirit Brand Jax
Bottles per Case 12
Vintage 2019
Can it Be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Cabernet Sauvignon, Cabernet Franc
Primary Grape Cabernet Sauvignon
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
Cardinale | Napa Valley Cabernet Sauvignon 2019 / 750 ml.

Napa Valley Cabernet Sauvignon
2019 / 750 ml.

Item #: 99859

JD98+98+ pts. - Jeb Dunnuck - 12/21/2021
Pure, classic California notes of crème de cassis, spicy oak, chalky minerality, graphite, and spring flowers emerge from the 2019 Cabernet Sauvignon, a blend of 91% Cabernet Sauvignon and 9% Merlot that’s sourced from multiple mountain AVAs in the valley. Full-bodied and powerful on the palate, it has a deep, rich mid-palate, beautiful tannins, notable acidity, and a great, great finish. It’s another brilliant wine from Carpenter that can offer pleasure today yet also evolve for 20–25 years or more. (Jeb Dunnuck)
JS9898 pts. - JamesSuckling.com - Sunday, December 18, 2022
So much crushed lead pencil, tile and dried flowers, together with blackberries and brambleberries. Full-bodied with round, polished tannins. Layered and so delicious. Black olives and graphite at the end. This potpourri of Napa cabernet character takes your palate on a tour of so many of the regions, including all the mountains, such as Howell, Veeder and Spring Mountain, as well as Atlas Peak, Stags Leap, Yountville and St. Helena. Precision and polish to the wine. Drinkable now, but better to hold.
RP9696 pts. - Robert Parker’s The Wine Advocate - 31st May 2022
The 2019 Cardinale is a blend of 91% Cabernet Sauvignon and 9% Merlot, with the Merlot from a particular block on Howell Mountain. Overall, it’s about 80% mountain fruit and 20% valley-floor fruit, according to winemaker Chris Carpenter. Cherries and cassis dominate the nose, while the full-bodied palate is rich and velvety, with a long, mouthwatering finish that adds barrel-derived notes of vanilla, powdered sugar and cedar. (Joe Czerwinski)
SP9595 pts. - Wine Spectator - Nov 15, 2022
An inviting, fruit-driven style, with a gorgeous display of plum puree and blackberry confiture pumping along, flanked with licorice and apple wood and kept honest with a loamy accent through the finish. Polished in feel overall, but that belies the serious grip. Drink now through 2036. 5,100 cases made. (James Molesworth)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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VN9292 pts. - Vinous - Jan 2022
The 2019 Cabernet Sauvignon (Napa Valley) is gorgous. Bright and vibrant, the 2019 offers a compelling mix of inky red fruit, blood orange and exotic spice, all in a style that marries richness with energy. In that sense, it is a super-classic 2019 Napa Valley Cabernet. (Antonio Galloni)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

$37.99

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WE9696 pts. - Wine Enthusiast - 7/1/2022
With a slight nose of reduction, this wine offers grippy tannin and sizable oak. Blueberry, currant, cedar and sage give it an elegance and classic structure of understated power, finishing in notes of tobacco and clove. Enjoy from 2029–2039. (Virginie Boone)
JS9595 pts. - JamesSuckling.com - Thursday, November 4, 2021
Aromas of dark plums, black olives, bark, dried herbs and cloves. Medium-to full-bodied with powdery tannins. Rich and creamy with chocolate and black fruit on the palate. Chewy finish with excellent length. Fresh. Drink from 2023. (James Suckling)
JD9494 pts. - Jeb Dunnuck - 5/4/2022
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It’s a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level. (Jeb Dunnuck)
RP9292 pts. - Robert Parker’s The Wine Advocate - 15th Sep 2022
Far Niente’s 2019 Cabernet Sauvignon Napa Valley is based on Oakville fruit (about 40% to 50% of the blend), with smaller contributions from Oak Knoll, Calistoga, St. Helena, Diamond Mountain and Stags Leap. The result offers a charming blend of cherries and cassis, with hints of sage, mint and dried spices. A blend of 93% Cabernet Sauvignon, 4% Merlot and smaller amounts of Malbec and Petit Verdot, all aged 16 to 17 months in French oak (two-thirds new), it’s medium to full-bodied, with a slightly chunky, corpulent feel on the palate and a long, softly dusty finish. (Joe Czerwinski)
SP9191 pts. - Wine Spectator - Jul 31, 2022
This leads off with singed vanilla, followed quickly by warmed cassis and plum reduction flavors. The toasty finish lets a tobacco streak in amid the fruit. Drink now through 2030. 23,300 cases made. (James Molesworth)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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RP9393 pts. - Robert Parker’s The Wine Advocate - 14th Jul 2022
The 2019 Cabernet Sauvignon Grand Reserve is blended with 7% Merlot, 4% Cabernet Franc, 3% Malbec and 1% Petit Verdot and was matured for 15 months in 30% new French oak. It has a deep ruby-purple color and pretty accents of cinnamon, violet, leather, dried herbs and bitter chocolate complementing cassis fruit. The full-bodied palate is concentrated yet fresh, with finely grained tannins, pure flavors and a very long finish. Give it another 3–5 years in bottle. 30,000 cases produced. (Erin Brooks)
JD9090 pts. - Jeb Dunnuck - 8/2/2022
Classic aromas of cedar and spice emerge from the 2019 Cabernet Sauvignon Grand Reserve, followed by notes of black cherry fruit and graphite. The palate is full-bodied and fruit-forward, with blackcurrant, fresh soil, and cocoa powder. Ripe tannins emerging from the fruit, and the wine has a fairly long finish. Drink it now or over the next 8 years. (Audrey Frick)
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WE9090 pts. - Wine Enthusiast - 11/1/2022
This well-balanced and complex wine shows off Cabernet’s black cherries, mint and black olives on a smooth but lightly tannic texture. Handsome, subtle touches of balsam, vanilla and toast keep it interesting on the sip. (Jim Gordon)
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Primary Grape: Cabernet Sauvignon

$36.99

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JS9292 pts. - JamesSuckling.com - Sunday, June 4, 2023
Notes of black cherries and currants with dried flowers, sweet spices and dried citrus peel. Medium- to full-bodied with firm tannins. Very attractive dark berry character with hints of hazelnut and bark. Delicious. Drink or hold. (James Suckling)
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United States | California | North Coast

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Primary Grape: Cabernet Sauvignon

Limited Inventoryinformation-circle We'll confirm your order by email.

9 items or less in stock.

$24.99

Only $22.49 each when you buy a solid or mixed case

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