Frog's Leap Estate Grown Cabernet Sauvignon 2019 / 750 ml.

Item#: 98290

VN9494 pts. - Vinous - Jan 2022
The 2019 Cabernet Sauvignon Estate Grown is a firm, classically built wine that is going to need a few years to come into its own. There is admirable depth as well as character. Red cherry/plum fruit, spice, tobacco and mocha lend quite a bit of aromatic nuance to this mid-weight, super-expressive Cabernet from Frog’s Leap. (Antonio Galloni)
JS9191 pts. - JamesSuckling.com - Sunday, December 5, 2021
Perfumed nose of dried flowers, cassis, baked blueberries and chocolate orange with a touch of cinnamon. It’s full-bodied with fine-grained tannins and bright acidity. Vibrant and zesty cabernet. Drink from 2023.

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Red Wine

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Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon, Cabernet Franc

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Frog’s Leap

Critical Acclaim

VN94 94 pts. / Vinous (Jan 2022)

The 2019 Cabernet Sauvignon Estate Grown is a firm, classically built wine that is going to need a few years to come into its own. There is admirable depth as well as character. Red cherry/plum fruit, spice, tobacco and mocha lend quite a bit of aromatic nuance to this mid-weight, super-expressive Cabernet from Frog’s Leap. (Antonio Galloni)

JS91 91 pts. / JamesSuckling.com (Sunday, December 5, 2021)

Perfumed nose of dried flowers, cassis, baked blueberries and chocolate orange with a touch of cinnamon. It’s full-bodied with fine-grained tannins and bright acidity. Vibrant and zesty cabernet. Drink from 2023.

Where It's From

District / Napa Valley

View more wines from Napa Valley

Napa Valley is California's -- and America's -- most famous and celebrated wine district. Located north of San Francisco, Napa Valley is most famous for its world-class Cabernets and Chardonnays. The region's acclaim officially took off following a 1976 tasting in Paris when renowned judges chose a Napa Chardonnay and Cabernet over top French wines made from the same grapes.

Most wineries in the region produce either a Chardonnay or a Cabernet, and usually it's both. Sauvignon Blanc and Zinfandel are also grown with success in Napa Valley. You'll likely recognize the names of some of the viticultural areas within Napa Valley, including St. Helena, Stag's Leap and Carneros.

Region / California

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When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

View more wines from United States

The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 98290
Product Type Wine
Alternate Name Frog’s Leap Estate Grown Cabernet Sauvignon
Country United States
Region California
District Napa Valley
Product Location - Location-Appellation Rutherford
Package Size 750 ml.
Proof/Alcohol by Volume 14.5%
Wine/Spirit Brand Frog’s Leap
Bottles per Case 12
Vintage 2019
Can it Be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Cabernet Sauvignon, Cabernet Franc
Primary Grape Cabernet Sauvignon
Dollar Sale (Y/N) No
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Frog's Leap Zinfandel 2016 / 750 ml.

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JS9292 pts. - JamesSuckling.com - Thursday, November 4, 2021
Plums, earth, dried herbs, lavender and bark on the nose. Full body with chewy tannins. Firm and tight. Quite angular. Fresh and bright. Needs time to soften. Better after 2023.
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Same Region, Same Vintage, Same Grape
SP8787 pts. - Wine Spectator - Feb 24, 2022
Delivers bramble, fruitcake and melted black licorice notes that wrap around a core of plum compote. This has enough juicy energy to keep it honest, too. Drink now through 2023. 4,043 cases made. (James Molesworth)

United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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JD9494 pts. - Jeb Dunnuck - 5/4/2022
The base 2019 Cabernet Sauvignon Napa Valley is terrific, and while I don’t know the price, I suspect it’s a great value. Deep purple-hued, with terrific mulled currant and blackberry fruits, it has lots of ripe herbal, chocolaty spice notes, full-bodied richness, sweet tannins, and a great finish. This is pure Napa Valley goodness to drink over the coming 10–15 years. (Jeb Dunnuck)
RP9292 pts. - Robert Parker’s The Wine Advocate - 15th Sep 2022
Notes of black cherries and cassis combine with cedar and vanilla on the nose of the 2019 Cabernet Sauvignon, a wine that’s almost equal parts Howell Mountain, Mt. Veeder and Oakville. It’s medium to full-bodied, reasonably concentrated and already accessible, with plush tannins and a lingering finish. (Joe Czerwinski)
VN9191 pts. - Vinous - Jan 2022
The 2019 Cabernet Sauvignon (Napa Valley) is a soft, easygoing wine to drink now and over the next handful of years. Succulent red cherry, plum, mocha, new leather and spice are nicely pushed forward, with floral notes that build in the glass. The Napa Valley Cabernet is a blend of fruit of estate vineyards in Oakville, Howell Mountain and Mount Veeder. (Antonio Galloni)

United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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$79.99

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JD100100 pts. - Jeb Dunnuck - 3/10/2022
One of the more backward, mineral-laced, age-worthy wines in the vintage, the 2019 Cabernet IX Estate comes from the estate property on Pritchard Hill, which is unquestionably one of the greatest terroirs in the Valley. Incredibly pure crème de cassis, smoked tobacco, spicy oak, graphite, chocolate, and crushed stone are just some of the nuances here. Hitting the palate with full-bodied richness, it has a stacked mid-palate, building tannins, utterly flawless balance, and the class to benefit from 5–7 years of bottle age and cruise for 50 years or so. Hopefully I’ll still be around to be test this prediction! (Jeb Dunnuck)
JS100100 pts. - JamesSuckling.com - Sunday, December 18, 2022
Ripe cherries, plums and flowers on the nose. Orange peel, too, together with hints of thyme, bay leaf and sage. Medium-to full-bodied, incredibly deep and fresh, with fine tannins that carry you deep down into the finish. It tells you its great, but makes you spend time in order to understand it. Reminds me of the 1990 Latour. Try after 2027.
RP100100 pts. - Robert Parker’s The Wine Advocate - 29th Oct 2021
The 2019 IX Estate is opaque purple-black in color, needing a little coaxing to unlock notions of blackberry preserves, baked plums and crème de cassis, plus hints of pencil lead, star anise, wild sage and Indian spices, leading to a fragrant waft of lavender. Built like a brick house, the opulent, full-bodied palate is perfectly framed by super firm, exquisitely ripe tannins and a fantastic acid line to give lift throughout the long earthy finish. So finely knit together, this multi-layered, seamless beauty is just breathtaking. (Lisa Perrotti-Brown)
VN9898 pts. - Vinous - Jan 2022
The 2019 IX Estate is supremely elegant and polished. All the strong mineral and savory accents typical of this site are present, but they are nearly buried by the sheer intensity of the fruit. Bright and chiseled, the 2019 is focused and full of character right out of the gate. Dried herb, tobacco, chocolate and mineral accents lend nuance throughout. My impression is that the 2019 is still recovering from its recent bottling. It is already stellar, but it will be even more stellar in time. (Antonio Galloni)
SP9797 pts. - Wine Spectator - Nov 15, 2022
This offers a pretty large-scaled core of cassis, blackberry and mulberry fruit flavors sitting atop a band of graphite, while singed mesquite and apple wood and sweet tobacco notes fill in along the edges. Dense, but juicy and well-defined through the finish. To be released November 2022. Best from 2024 through 2040. 1,700 cases made. (James Molesworth)

United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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JD9191 pts. - Jeb Dunnuck - 2/16/2023
Always a smoking value, the 2019 Cabernet Sauvignon comes from Sonoma and has a layered, ripe, forward, and undeniably delicious style as well as lots of darker berry fruits, notes of leather and ripe herbs, ripe tannins, and a great finish. It’s going to put a smile on your face any time over the coming decade. Bravo! (Jeb Dunnuck)

United States | California | Sonoma County

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Primary Grape: Cabernet Sauvignon

$36.99

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JD9494 pts. - Jeb Dunnuck - 3/10/2022
I loved the 2019 Cabernet Sauvignon Lewelling Ranch, which is made by the talented Haley Wight. A blend of 97% Cabernet Sauvignon and 3% Petit Verdot, it has a vibrant bouquet of blueberries, fresh plums, violets, and tobacco. Rich, medium to full-bodied, and opulent on the palate, it stays perfectly balanced and a joy to drink. There are a scant 475 cases. You won’t find many Cabernets better than this at the price. (Jeb Dunnuck)
RP92+92+ pts. - Robert Parker’s The Wine Advocate - 30th Nov 2021
The 2019 Cabernet Sauvignon Lewelling Ranch is a blend of 97% Cabernet Sauvignon and 3% Petit Verdot. Deep garnet-purple in color, it slips sensuously out of the glass with provocative scents of boysenberries, plum preserves, cassis and underbrush, with hints of pencil shavings and charcoal. The full-bodied palate is wonderfully spicy with tons of juicy black fruits and a long opulent finish. (Lisa Perrotti-Brown)
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Primary Grape: Cabernet Sauvignon

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