Weingut Max Ferd. Richter Riesling Trockenbeerenauslese 1996 / 375 ml.

Item#: 3280

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Primary Grape: Riesling | All Grapes: 100% Riesling

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Germany | Mosel

Staff Reviews

Ed Draves - Prestige Wine & Spirits March 30, 2000

"Made from grapes affected by botrytis (“noble rot”) and allowed to shrivel on the vines until they are no more than raisins, Trockenbeerenauslese is the ripest and rarest wine in all of Germany. The Richter expression of TBA is grown in the Brauneberger Juffer-Sonnenuhr vineyard, birthplace of some of the greatest and most noble wines of the Mosel. This wine has virtually limitless aging potential and should evolve in the bottle for decades to come."

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Where It's From

Region / Mosel

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Mosel is home to some of Germany's finest white wines, a majority of which are Rieslings. The region surrounds the Mosel, Saar, and Ruwer rivers, and the soils in the region (full of Devonian Slate) make it perfect for growing Riesling grapes. The resulting wines are known for their aromatic floral bouquets and pronounced minerality.

Country / Germany

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The German wine-making tradition is long and illustrious, dating back to as early as AD 800. And for a country just slightly smaller than Montana, Germany produces and consumes a great deal of wine (it's the seventh-largest producer and sixth-highest consumer).

Germany is situated at the most northerly latitude at which grapes can ripen; the winters are cold and the growing season short, all of which, incidentally, are nearly identical to the Finger Lakes Region of New York. Most of its wine regions are situated in central and southwestern Germany. The most significant are the Rheingau, Rheinhessen, Rheinpfalz, Mosel-Saar-Ruwer, Nahe, Franken and Baden.

The Riesling grape is king in Germany, even though it represents only 20% of total plantings: Müller-Thurgau (a Riesling-silvaner cross) has the most, followed by the red grapes Spätburgunder (Pinot Noir) and Dornfelder. In good years and in the care of master winemakers, Riesling makes one of the greatest white wines in the world, with a perfect balance of sugar and acid, exquisite fruit and fragrance and with considerable potential for aging.

More Information

SKU 3280
Product Type Wine
Alternate Name Weingut Max Ferd. Richter Riesling Trockenbeerenauslese
Country Germany
Region Mosel
Product Location - Location-Appellation Mosel
Package Size 375 ml.
Wine/Spirit Brand Max Ferd. Richter
Bottles per Case 12
Vintage 1996
Can it Be Shipped Yes
Premier Pick Yes
Wine Type none
Grape(s) 100% Riesling
Primary Grape Riesling
Dollar Sale (Y/N) No
More from this Producer
RP9090 pts. - Robert Parker’s The Wine Advocate - 26th Dec 2004
Smoky, dusty aromas of white pepper and caramelized minerals can be detected in the nose of the 2003 Riesling Eiswein Mulheimer Helenenkloster. A dense, syrupy offering, it offers jammy red fruit flavors that are intermingled with molasses and butterscotch. Thick, deep, and powerful, this is an expressive wine that is armed with an extremely long, sweet finish. While it will undoubtedly last for decades, I recommend drinking it before it becomes completely dominated by burnt sugar flavors. Anticipated maturity: now–2012.
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Germany | Mosel

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Primary Grape: Riesling

375 ml

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Germany | Mosel

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Primary Grape: Riesling

$27.99

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RP9595 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2020
The 2019 Brauneberger Juffer-Sonnenuhr Riesling Spätlese is fascinatingly pure, bright, refined and flinty on the nose that reveals very fine Riesling, slate and iron aromas. Pure, fresh and filigreed on the palate, this is a crystalline, fresh and piquant, crisp and crystalline JSU Spätlese in the acidity-accentuated MFR style. The finish is pure and salty, piquant and concise and makes this an exciting wine to try again in 20 years. Tasted at the domain in September 2020. (Stephan Reinhardt)
JS9595 pts. - JamesSuckling.com - Monday, April 12, 2021
I love the beautifully ripe but delicate yellow-fruit aromas of this Spätlese, ranging from mirabelle to peach and just a hint of honeysuckle. A noble wine that remains restrained and slowly reveals its treasures to the patient. Discreet grape sweetness adds a touch of creaminess to the mid-palate, but the very mineral finish is totally clean. Drink or hold.
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Germany | Mosel

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Primary Grape: Riesling

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RP9494 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2020
The 2019 Elisenberger Riesling Spätlese is very clear and concentrated on the dense and lime-fresh nose that is attractive in its precision, concentration and possibly also its cereal-tinged, crisp fruit aromas. Sweet and concentrated on the palate, this is a rich and very precise, tightly structured and persistent Spätlese with laser-sharp acidity that is imbedded into the dense, elegant and persistently salty Spätlese fruit. This is a great terroir wine—in 20 years—and I don’t see much sense in opening it a moment sooner. Tasted at the domain in September 2020. (Stephan Reinhardt)
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Germany | Mosel

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Primary Grape: Riesling

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Germany | Mosel

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RP94+94–96 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
The 2018 Brauneberger Juffer Riesling Kabinett is deep but bright and refined on the flinty nose that offers perfectly ripe Riesling and crunchy slate aromas with a warm iron touch. On the palate, this is a lush, refined, salty-piquant, even racy Riesling with generous fruit and a very long, salty-piquant and crystalline finish. This is a highly complex Riesling in the most delicate expression. It’s one of the wines you just have to buy — there won’t be any regrets, not today or in 30 years. Since this Brauneberger has slightly more sulfur compared to the Wehlener Sonnenuhr, which still hasn’t been filtered and was tasted from the lees, I will retaste the wines early next year, as I am convinced a Mosel Riesling needs two winters to unmask itself. Tasted in March 2019.
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Germany | Mosel

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Primary Grape: Riesling

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Germany | Mosel

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Primary Grape: Riesling

$19.99

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Germany | Mosel

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Primary Grape: Riesling

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