Hermann J. Wiemer Late Harvest Riesling 2022 / 750 ml.

Item#: 75648

WE9191 pts. - Wine Enthusiast - 5/1/2024
Give this time in the glass to aerate. Then, delicate aromas of white peach, citrus and florals appear. The palate is, unsurprisingly, quite sweet, but with enough mouthwatering acidity to buoy it. Sip well-chilled with a salty blue cheese. (Christina Pickard)

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Store Location: W58-58 question-mark-circle

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Primary Grape: Riesling | All Grapes: Riesling

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Hermann J. Wiemer

Critical Acclaim

WE91 91 pts. / Wine Enthusiast (5/1/2024)

Give this time in the glass to aerate. Then, delicate aromas of white peach, citrus and florals appear. The palate is, unsurprisingly, quite sweet, but with enough mouthwatering acidity to buoy it. Sip well-chilled with a salty blue cheese. (Christina Pickard)

Where It's From

District / Finger Lakes

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Officially established in 1982, the Finger Lakes region has a storied history of wine production in New York State and is recognized the world over. The deep glacially formed lakes offer sublime growing conditions thanks to the sloping hillsides and moderating effect the lakes have on the temperature of the surrounding area.

The main growing regions are centered around Cayuga Lake and Seneca Lake (which each have their own AVAs) but quality wine is being made throughout the region. Riesling is the belle of the ball in the Finger Lakes (oftentimes being compared to the Rieslings of Germany) but success has been had with Chardonnay, Cabernet Franc, and others.

Region / New York

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Seeing as our store is located in the midst of New York's wine regions, we have a special affinity for New York wines. And so should you! New York is now producing some of the world's best Rieslings and Pinot Noirs, and there are lots of other terrific wines made from grapes like Catawba, Niagara, Cabernet Franc and others being produced here, as well. Every year, the quality, reputation, and demand for New York wines continue to soar. What are you waiting for? Uncork New York!

Country / United States

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The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

More Information

SKU 75648
Product Type Wine
Alternate Name Hermann J. Wiemer Late Harvest Riesling
Country United States
Region New York
District Finger Lakes
Product Location - Location-Appellation Seneca Lake
Package Size 750 ml.
Proof/Alcohol by Volume 8.6%
Wine/Spirit Brand Hermann J. Wiemer
Bottles per Case 12
Vintage 2022
Can it Be Shipped Yes
Premier Pick No
Wine Type Dessert Wine
Grape(s) Riesling
Primary Grape Riesling
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
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United States | New York | Finger Lakes

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United States | New York | Finger Lakes

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Primary Grape: Riesling

375 ml

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WE8989 pts. - Wine Enthusiast - 5/1/2024
A heady, musky perfume jumps from the glass at first sniff. There’s orange oil, honey and grape preserves. The palate is almost surprisingly dry after the heady aromas, with some chalky textural weight, a touch of residual sugar, balanced acidity and flavor to the finish. (Christina Pickard)
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WE9090 pts. - Wine Enthusiast - 5/1/2024
Bright and bouncy, from first fruity sniff it’s reminiscent of melon sherbet, lemongrass and white florals. While a touch of residual sugar peeks through the cracks, racy acidity gives it a drier impression, making it suitable drinking for spicy Mexican, spring rolls or Thai green curry. (Christina Pickard)
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WE9292 pts. - Wine Enthusiast - 5/1/2024
Rich aromas of honey and lamp oil mingle with peach pit and lemon rind. The mouthfilling palate offers delicate sweetness without veering into syrupy territory. It shows restraint and lovely prickly, citrusy acidity to a long, floral finish. Bravo to this estate’s new winemaker, Craig Hosbach, for delivering a beauty in a fine vintage. (Christina Pickard)
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JS9393 pts. - JamesSuckling.com - Monday, July 3, 2023
Making a cabernet franc of this quality in the 2023 vintage is a major achievement. The fine tannins form a compact core, which gives this warmth, drive and energy. Plenty of licorice, tobacco leaf and spice at the long, surprisingly plush finish. Drinkable now, but best from 2025. (Stuart Pigott)
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Primary Grape: Cabernet Franc

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JS9595 pts. - JamesSuckling.com - Tuesday, August 9, 2022
A concentrated and spicy dry riesling that has tons of pink-grapefruit, apricot and mirabelle aromas. Impressive textural complexity, yet this still retains wonderful freshness and delicacy. Extremely long, delicious finish. A cuvée of 60% Josef vineyard, 20% Magdalena vineyard and 20% HJW vineyards. Drink or hold.
WE9393 pts. - Wine Enthusiast - 10/1/2022
This blend of estate vineyards is consistently a favorite year over year. The 2020 delivers intense aromas of fennel pollen, lemon oil, yellow apple, tangerine and sliced ginger, making it utterly compelling. Ample apple and stone fruit flavors blend with earthy, spicy elements on the dry palate, with well placed acidity and a pithy texture lending support. (Alexander Peartree)
WS9393 pts. - Wine & Spirits - 06/22
Winegrower Fred Merwarth finds that his Josef Vineyard ripens at just the right level for a dry style, so he focuses this Reserve on that site. The wine is more lemony and citrus-based than the 2020 Dry Riesling (also recommended here). It has a mildly herbal attack giving way to a midweight mouthfeel that’s comfortable and slightly tense, especially in the finish. For herb-roasted halibut.
RP92+92+ pts. - Robert Parker’s The Wine Advocate - 21st Apr 2022
The 2020 Dry Riesling Reserve comes in with eight grams of residual sugar and 12.7% alcohol and is perceptibly dry. It is a blend of 60% grapes from the Josef Vineyard, 22% from Magdalena and 18% from HJW, meaning that it has every chance to be a great wine, just like the pricier single-vineyard offerings. It is consistently one of the best intersections in the lineup for quality and price. This year it is about as good as anything in the lineup, just like last year. Deep and lingering on the finish, it has controlled power, the acidity soaked up by the concentration and countered by the modest sugar. It’s delicious but serious, sturdy but lively. It will be interesting to see how this compares with its predecessor, the 2019, as they both age. I suspect the 2019 will win as time goes on, but this is a very respectable competitor today and a pretty terrific wine with some potential upside in the cellar. (Mark Squires)
SP8989 pts. - Wine Spectator - Sep 30, 2022
Ripe and pure, with white peach, pear and quince notes that are nicely streamlined through the anise-tinged finish. Drink now. 1,800 cases made. (James Molesworth)
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JS9191 pts. - JamesSuckling.com - Thursday, April 28, 2022
Complex nose of herbs, savory notes and redcurrants. Quite a crisp palate, but with plenty of red and black currants. Good depth and healthy tannins are packed into the rather sleek body, together with lively acidity. Drink now.
WE9191 pts. - Wine Enthusiast - 10/1/2022
Cohesive aromas of black cherry, black plum and tilled earth are lifted by savory accents of dewy herbs and crushed red pepper flakes in this well balanced Cabernet Franc. It shows smooth tannins on the palate that support the juicy berry and plum flavors, with a polish and poise to it all that makes it a delight to drink. (Alexander Peartree)
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Primary Grape: Cabernet Franc

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