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Nowhere else will you find high quality wine, rated 90 points or higher, for a better price! To find a wine rated 90 points or higher that is approachable enough to purchase is tough on its own. However, to find a 90 point that is priced at $10 or under is almost unheard of! Here at Premier we want everyone to have a chance to enjoy some of the highest rated wines from all over the world at a value that is as exciting as these products! Enjoy looking through our list of 90 point wines for $10 and under!
JS9191 pts. - JamesSuckling.com - Tuesday, November 24, 2020 A balanced, fine-tannined Chianti with attractive cherry, chocolate and lightly toasted oak. Some mahogany. Medium body. Delicious finish. Drink now.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
WE8686 pts. - Wine Enthusiast - 12/31/2020 This simple, fruity blend has been aged briefly in wood to soften the wine’s bright fruitiness. With light tannins, blackberry fruits and a touch of spice, the wine is ready to drink.
JS9090 pts. - JamesSuckling.com - Wednesday, June 2, 2021 Juicy red and black berries on the nose and palate with some tight, cedary notes. Medium body with bright fruit and firm oak spice. Drink now.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
JS9393 pts. - JamesSuckling.com - Friday, July 26, 2019 This is a suave, rich and polished monastrell with a very attractive blueberry nose that follows to the fresh, smoothly rendered palate. Drink or hold.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
SP8787 pts. - Wine Spectator - Web only – 2018 Ripe cherry, cola and toasted vanilla flavors give this red a hard-candy character. Light, firm tannins and sweet-tart acidity keep this focused and fresh. Lively, with some depth. Tempranillo. Drink now through 2022. 8,500 cases made, 3,800 cases imported.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
JS9393 pts. - JamesSuckling.com - Friday, July 26, 2019 Some modern, meaty oak and spice, laid across ripe dark cherries and plums here. The palate has a very smooth and slick feel with a succulent, juicy and attractively fresh, dark-plum finish. Handy depth. Drink or hold.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
JD9191 pts. - Jeb Dunnuck - February 21, 2018 A custom cuvée made for importer Eric Solomon with Jean-Marc Lafage, the 2016 Alcaria is a blend of 50% Monastrell, 25% Syrah, and the balance Garnacha, brought up in a mix of French and American oak barrels. An incredible value that more than over-delivers, this deeply colored red boasts terrific notes of ripe black fruits, chocolate, smoked herbs, and graphite. With full-boded richness and a sexy, opulent style on the palate, it opens up nicely in the glass and should keep for 2–4 years.RP8989 pts. - Robert Parker’s The Wine Advocate - 29th Dec 2017 One of the new custom cuvées for their U.S. importer Eric Solomon is the 2016 Alcaria, which is about to be launched. It’s a GSM-ish blend of 60% Monastrell with 25% Syrah and the remaining Garnacha Tintorera with a short time in French and American oak barriques. It’s a little reduced right now after bottling (most probably because of the Syrah), so you might need to give it an energetic decanting or some more time in bottle. The meat component in many wines in this region is part of the signature and the rustic elegance of these wines. There is no reduction in the palate, where the tannins are fine-grained and there’s good balance. 120,000 bottles produced. It was bottled in July 2017.SP8989 pts. - Wine Spectator - Dec 31, 2017 Floral and mineral notes frame juicy cherry and red plum flavors in this fresh red. Crisp acidity keeps the supple texture focused, while firm tannins give this some heft. Monastrell, Syrah and Garnacha Tintorera. Drink now through 2024. 6,000 cases imported.WE8989 pts. - Wine Enthusiast - 6/1/2018 This blend of Monastrell, Syrah and Garnacha Tintorera feels lively, its dark plum and berry aromas laced with chocolate. Smacking tannins create a dry sensation, framing ripe black plum and prune flavors. Complex notes of spice and tomato emerge on the firm finish.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
RP9090 pts. - Robert Parker’s The Wine Advocate - 30th Dec 2016 I had not crossed paths with this wine in a while, so I was looking forward to tasting the 2015 Bonarda Colonia Las Liebres, a sure value and very representative of the grape. It’s produced from their own estate vineyards. They aim for a fresher expression of the variety here, with fine-grained tannins, blending grapes from different zones in the province; the grapes are fermented in stainless steel and kept in cement vats, never in contact with oak. 2015 was very warm towards the end of the cycle, and the harvest was 15 days earlier than anticipated. The nose is clean and the palate is soft, a light Bonarda without any oak, a juicy, fresh and easy to drink expression of the variety. It was harvested early and not extracted. The price is almost unbelievable; one to buy by the case. There are four lots of this wine, the first one of 28,434 bottles, but 46,000 liters remain unbottled.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
SP9090 pts. - Wine Spectator - Apr 30, 2007 A delicate, well-balanced Prosecco, showing a good blend of baked apple, sour lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium froth, with some body and a pleasant lemon and mineral finish. Drink now.BD8989 pts. - Beverage Dynamics - May/Jun 2011 Fresh citrus with hints of honey and white flowers on the nose; soft, light and delicate; delicious.WS8888 pts. - Wine & Spirits - August 1, 2013 Scents of dried grasses and sweet apples carry through this Prosecco. It lasts on nutty flavors, pleasantly balanced for sipping on the beach.WE8787 pts. - Wine Enthusiast - 8/1/2012 Widely available, this easy Prosecco offers fresh aromas of citrus, stone fruit and honey. It’s elegantly packaged with a light blue label that would look gorgeous at a lunchtime table set by the pool.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
$5.99
Only $5.39 each when you buy a solid or mixed case
WS9090 pts. - Wine & Spirits - December 31, 2010 This spicy moscato tastes fresh and cool. It feels full and rich, but not sugary — the fruit is what lasts, with hints of nectarine and kumquat. Delicious chilled on its own or with hazelnut biscotti.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
WE8585 pts. - Wine Enthusiast - 5/1/2012 This celebrated Italian brand continues its historic production of sweet sparkling wine from northern Italy. Made with Moscato Bianco grapes, this expression is fresh, with steely effervescence and a sweet, fruity note with hints of peach and honey.
WE8787 pts. - Wine Enthusiast - 12/1/2013 This blend of 57% Chardonnay, 41% Pinot Noir and 2% Pinot Meunier is drier than the winery’s Extra Dry Riche. It is softly textured, layered in green apple and pear, and offers a medium finish. A versatile wine for pairing, it makes a good go-to for larger gatherings.SP8585 pts. - Wine Spectator - Dec 31, 2017 Easygoing and snappy, with green apple, fresh anise and spice flavors. Drink now. 330,873 cases made.
Primary Grape: Pinot Noir | All Grapes: 58% Pinot Noir
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
$5.99
Only $5.39 each when you buy a solid or mixed case
RP90+90+ pts. - Robert Parker’s The Wine Advocate - 29th Apr 2022 The 2020 Laya is balanced, harmonious and serious, and the vintage seems to have absorbed the oak quite nicely. This is always produced with 70% Garnacha Tintorera and 30% Monastrell. It fermented in stainless steel vats with neutral yeasts, with malolactic in barrel, where the wine matured for four months. 360,000 bottles produced. It was bottled in March 2021.JS9090 pts. - JamesSuckling.com - Thursday, November 4, 2021 Blackberries, brambleberries, coconut, potpourri and dried herbs on the nose. Medium-to full-bodied with fine, dry tannins and wild, herbal character. 70% garnacha tintorera and 30% monastrell. Vegan. Drink now.
VN9090 pts. - Vinous - Jan 2016 Bright violet color. Exuberant dark berry and floral scents are complemented by a suggestion of cracked pepper. Seamless and energetic on the palate, offering fresh blackberry and boysenberry flavors that spread out nicely on the back half. Graceful and seamless in style, finishing with very good clarity and gentle, shaping tannins. This wine was fermented and aged in large stainless steel tanks.WE8686 pts. - Wine Enthusiast - 8/1/2017 Cherry and blackberry aromas come with spice and cool note of cola in this Monatrell-Syrah blend. It’s narrow and tannic, with black fruit and desert herb flavors that finish dry and rubbery.
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