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Here we've assembled a list of some excellent wines and spirits that any father would be proud to drink. Just like fine wine or whiskey, dads get better with age. These wines will help you celebrate the great dads in your life. Happy Father's Day, dear old dads!
WE8989 pts. - Wine Enthusiast - 11/15/2000 Light to medium-amber in color, this whiskey has a delicate nose with hints of vanilla, light fruits, and fresh mint. The medium body bears a palate that’s far sweeter that the nose suggests — oak, vanilla, and a hint of dates are all detectable here. The finish is medium, but bordering on long.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area.
WE9393 pts. - Wine Enthusiast - 3/1/2016 Dense, concentrated and firm, this wine has a powerful, rich structure that promises well. Big berry fruits and dark tannins are developing well together. The wine is full of promise so drink from 2020. Fifteen-percent of the 74 acres of vines are more than 120 years old. New York banker Robert G. Wilmers bought Haut-Bailly in 1998 from the Sanders family, owners since 1955. Véronique Sanders-van Beek has run the estate since then.JS91+91–92 pts. - JamesSuckling.com - Tuesday, April 1, 2014 A firm and juicy wine with dried berry, sweet tobacco and cedar character. Medium to full body, with fine tannins and a pretty finish. Iodine. 64% cabernet sauvignon, 34% merlot and 2% cabernet franc. Tiny production.RP9090 pts. - Robert Parker’s The Wine Advocate - 28th Oct 2016 The 2013 Haut Bailly is a cut above many Pessac-Léognan wines this year. It is bestowed an engaging, red cherry, strawberry and iodine-scented bouquet that unfolds in the glass. The palate is medium-bodied with quite bold tannin for the vintage, but here there is the fruit to back it up and there is real density on the ferrous finish. "Team Sanders" has made a considered, harmonious and very agreeable wine for the vintage, even if it might pale against other recent releases. Just 2,000 cases this vintage. Last tasted at the property in March 2016 and you know, it might well garner a higher evaluation with bottle age.SP89+89–92 pts. - Wine Spectator - Web only – 2014 Almost succulent, with dark plum and red currant fruit married to the singed apple wood and blackberry paste notes. Features a pleasant, anise-lined finish that shows good grip. Cabernet Sauvignon, Merlot and Cabernet Franc. — Tasted non-blind.
WE9090 pts. - Wine Enthusiast - 9/1/2011 This deep amber spirit, a blend of over 40 whiskies, has a sweet, deeply caramel scent, with a tinge of dried fruit. The flavor is oaky, smoky and dry; a little ice water mellows it nicely and coaxes out some burnt-caramel and raisiny notes. Lingering, moderately smoky finish.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area.
JD9696 pts. - Jeb Dunnuck - December 29, 2017 Like the 2015, the 2014 Cabernet Sauvignon Napa Valley is totally brilliant. Incorporating 10% Cabernet Franc and 5%% Merlot brought up in French oak, it boasts a deep, saturated purple color as well as crème de cassis, blackberry jam, scorched earth, chocolate, graphite and huge minerality. Deep, concentrated, full-bodied, and beautifully textured, it’s one sexy 2014 that has more density, depth and concentration than most in the vintage. It’s a rocking Cabernet to drink anytime over the coming 15–20+ years.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area.
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VN9797 pts. - Vinous - Dec 2016 Togni’s 2014 Cabernet Sauvignon Estate is quite dark and powerful, but also very much medium in body. Graphite, smoke, savory herbs, mint, leather and a core of inky dark red and purplish fruit infuse this deep, beautifully layered Cabernet Sauvignon. The 2014 is a wine built on energy and aromatics that won’t hit its stride until at least age ten.RP94+94+ pts. - Robert Parker’s The Wine Advocate - 30th Dec 2016 The flagship wine, the 2014 Cabernet Sauvignon Estate from his vineyard high on Spring Mountain is a blend of 82% Cabernet Sauvignon, 15% Merlot, 2% Cabernet Franc and 1% Petit Verdot. It seems slightly more approachable and civilized for a young Togni wine, with a dense ruby/purple color, loads of blackcurrant, licorice, and graphite, some earth and spice, but very subtle earth nuances. It is full-bodied and rich, but the tannins are well-integrated and don’t scream as loudly as some vintages of Togni can. For Togni, this is probably one of his more forward and precociously styled Cabernets. It will probably approach drinkability in several years, but don’t discount its aging potential, as this easily has 20–25 years of cellaring potential.
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Elijah Craig Small Batch
Château Haut-Bailly Pessac-Léognan
Johnnie Walker Black Label
Morgado Napa Valley Cabernet Sauvignon
