Croft Vintage Port 2009 / 375 ml.

Item#: 67224

SP9595 pts. - Wine Spectator - Apr 30, 2012
Redolent of blackberry and dark fruits, this also features a fascinating mix of mocha, graphite and tobacco flavors. Very juicy as well, which figures into the finish of fine-grained tannins and spice. An exuberant and refined Vintage Port. Best from 2020 through 2050. 5,000 cases made.
WE9393 pts. - Wine Enthusiast - 4/1/2012
Based on the Roêda vineyard, this opulent, fruity wine is dense, beautifully ripe, a powerhouse of sweet fruit, figs and raisins, plum jelly and the roundest, most generous tannins. It’s a wine that will show well in the next few years, but which should age magnificently.

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Portugal | Douro

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Croft

Critical Acclaim

SP95 95 pts. / Wine Spectator (Apr 30, 2012)

Redolent of blackberry and dark fruits, this also features a fascinating mix of mocha, graphite and tobacco flavors. Very juicy as well, which figures into the finish of fine-grained tannins and spice. An exuberant and refined Vintage Port. Best from 2020 through 2050. 5,000 cases made.

WE93 93 pts. / Wine Enthusiast (4/1/2012)

Based on the Roêda vineyard, this opulent, fruity wine is dense, beautifully ripe, a powerhouse of sweet fruit, figs and raisins, plum jelly and the roundest, most generous tannins. It’s a wine that will show well in the next few years, but which should age magnificently.

Where It's From

Appellation / Douro

View more wines from Douro

Located in northwest Portugal, The Douro region follows the path of the Douro river. It's home to Portugal's most prized export, port wines, as well as a blossoming selection of world-class table wines. Typical red grapes used in Douro are Touriga Nacional (which produces tannic, dark red wines) and Tempranillo (under the name Tinta Roriz). The steep slopes of the Douro River Valley make it difficult to farm, but the resulting wines are worth all the effort.

Country / Portugal

View more wines from Portugal

Portugal is most famous (and justifiably so) for its Port wines, fortified wines that are typically sweet and often served with dessert. Port wines come in many styles such as Tawny, Late Bottled Vintage, etc, and are classified by how they were produced.

Besides Port, however, Portugal is also one of the fastest-rising wine countries in the world (as far as quality and production) when it comes to table wines. You'll find some unbelievable values in Portuguese table wines, with grapes like Touriga Nacional at the forefront.

More Information

SKU 67224
Product Type Wine
Alternate Name Croft Vintage Port
Country Portugal
Product Location - Location-Appellation Douro
Package Size 375 ml.
Wine/Spirit Brand Croft
Bottles per Case 12
Spirit/Port Style Vintage Port
Vintage 2009
Can it Be Shipped Yes
Premier Pick No
Wine Type Fortified Wine
Dollar Sale (Y/N) No
More from this Producer
SP9797 pts. - Wine Spectator - Dec 31, 2018
Very expressive, this unfurls with mouthwatering licorice snap, fruitcake, apple wood and violet notes, which are quickly followed by a wave of mouthfilling plum, blackberry and fig paste flavors. This is packed but well-defined, and the energy allows the fruit to ripple through the long finish. Built for the long haul, with distinctly dry cut at the end. Best from 2035 through 2055. 3,000 cases made, 900 cases imported. (James Molesworth)
JS9797 pts. - JamesSuckling.com - Tuesday, May 29, 2018
Extremely perfumed with dark-berry and currant aromas. Hints of earth and spices. Full-bodied, round and medium sweet. Hints of resin. Opulent yet restrained. Shows ripe and beautiful fruit with clarity. Try in 2025.
WE9595 pts. - Wine Enthusiast - 12/1/2018
Juicy, luscious and with excellent ripe fruit, this is a balanced wine with a fine future. Its tannins are almost sweet to match the sweetness of the berry fruits. As it ages, this will be a lovely wine. Drink from 2027.
VN9494 pts. - Vinous - Jun 2018
The 2016 Croft Vintage Port has a taut bouquet at first that demands a good 20 or 30 minutes to get into its stride. It eventually reveals scents of blackberry, bilberry, chimney soot, clove, and just a hint of scorched earth in the background. The palate is spicy and vivacious on the entry: black fruit, clove, white pepper and curry powder (almost like a Balti!) I love the personality imbued into this Croft, a Vintage Port that seems to be wearing its heart on its sleeve. Excellent. Production is 3,050 cases.
RP92+92–94 pts. - Robert Parker’s The Wine Advocate - 19th Jul 2018
The 2016 Vintage Port is a field blend that was set to be bottled about a week after this tasting. It was the final blend, aged for 20 months in wood. It comes in with 104 grams of residual sugar. Tight, powerful and very intense, this is a big boy with the firmness you expect from fine Vintage Port, although the Fonseca is even more powerful. Showing good concentration and a fresh, lifted finish too, this is impressive at the outset. Initially, I was wowed by this. A few more tastes with more air made me think I’d like to see it prove some things in the cellar. It’s not hot, but it seems a bit more alcoholic than its Fonseca and Taylor siblings. Still, there’s a long way to go before making a final call. As noted, this is very tight, not nearly as approachable as many 2016s are in this relatively restrained year. It won’t sear your mouth with tannins — they are not TOO hard — but you are going to have to cellar it a while to allow it to acquire more complexity and more harmony. I’m not quite convinced this will ever become as attractive as Taylor and Fonseca in this vintage, though.
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Portugal | Douro

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Primary Grape: Touriga Nacional

375 ml

Limited Inventory information-circle We'll confirm your order by email.

8 items or less in stock.

Compare at $54.99 $43.99

You save:$11.00 (20%)

SP9797 pts. - Wine Spectator - Dec 31, 2018
Very expressive, this unfurls with mouthwatering licorice snap, fruitcake, apple wood and violet notes, which are quickly followed by a wave of mouthfilling plum, blackberry and fig paste flavors. This is packed but well-defined, and the energy allows the fruit to ripple through the long finish. Built for the long haul, with distinctly dry cut at the end. Best from 2035 through 2055. 3,000 cases made, 900 cases imported. (James Molesworth)
JS9797 pts. - JamesSuckling.com - Tuesday, May 29, 2018
Extremely perfumed with dark-berry and currant aromas. Hints of earth and spices. Full-bodied, round and medium sweet. Hints of resin. Opulent yet restrained. Shows ripe and beautiful fruit with clarity. Try in 2025.
WE9595 pts. - Wine Enthusiast - 12/1/2018
Juicy, luscious and with excellent ripe fruit, this is a balanced wine with a fine future. Its tannins are almost sweet to match the sweetness of the berry fruits. As it ages, this will be a lovely wine. Drink from 2027.
VN9494 pts. - Vinous - Jun 2018
The 2016 Croft Vintage Port has a taut bouquet at first that demands a good 20 or 30 minutes to get into its stride. It eventually reveals scents of blackberry, bilberry, chimney soot, clove, and just a hint of scorched earth in the background. The palate is spicy and vivacious on the entry: black fruit, clove, white pepper and curry powder (almost like a Balti!) I love the personality imbued into this Croft, a Vintage Port that seems to be wearing its heart on its sleeve. Excellent. Production is 3,050 cases.
RP92+92–94 pts. - Robert Parker’s The Wine Advocate - 19th Jul 2018
The 2016 Vintage Port is a field blend that was set to be bottled about a week after this tasting. It was the final blend, aged for 20 months in wood. It comes in with 104 grams of residual sugar. Tight, powerful and very intense, this is a big boy with the firmness you expect from fine Vintage Port, although the Fonseca is even more powerful. Showing good concentration and a fresh, lifted finish too, this is impressive at the outset. Initially, I was wowed by this. A few more tastes with more air made me think I’d like to see it prove some things in the cellar. It’s not hot, but it seems a bit more alcoholic than its Fonseca and Taylor siblings. Still, there’s a long way to go before making a final call. As noted, this is very tight, not nearly as approachable as many 2016s are in this relatively restrained year. It won’t sear your mouth with tannins — they are not TOO hard — but you are going to have to cellar it a while to allow it to acquire more complexity and more harmony. I’m not quite convinced this will ever become as attractive as Taylor and Fonseca in this vintage, though.
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Portugal | Douro | Porto

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Primary Grape: Touriga Nacional

Compare at $109.99 $79.99

You save:$30.00 (27%)

SP8989 pts. - Wine Spectator - Jun 30, 2017
A light singed alder accent frames a fleshy core of blackberry and blueberry reduction flavors, followed by baker’s chocolate and black licorice notes on the finish. Drink now. 1,400 cases made, 600 cases imported. (James Molesworth)
WE8888 pts. - Wine Enthusiast - 3/1/2005
Now under the same ownership as Taylor and Ferreira, Croft Ports have a new lease on life. This is a classic Port from a classic name, with its ripe fruit and structure. It has flavors of dried raisins, figs and dark chocolate, along with tannins and firm, dusty tannins and a dry aftertaste.
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Portugal | Douro | Porto

Limited Inventory information-circle We'll confirm your order by email.

11 items or less in stock.

$18.99

Only $17.09 each when you buy a solid or mixed case

SP9090 pts. - Wine Spectator - Oct 15, 2023
An extroverted style, with a burst of cherry and blackberry cobbler notes that give way to singed cinnamon and black tea on the finish. Drink now. 500 cases imported. (James Molesworth)
SP8989 pts. - Wine Spectator - May 31, 2019
Juicy and nicely compact, with a core of cinnamon, raisin, dried cherry and plum cobbler notes that is flattering but stays fresh enough through the finish. Drink now. 2,000 cases made, 1,000 cases imported. (James Molesworth)
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Portugal | Douro | Porto

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Primary Grape: Touriga Nacional

$24.99

Only $22.49 each when you buy a solid or mixed case

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