CP Sangiovese 2013 / 750 ml.

Item#: 70054

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Red Wine

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Primary Grape: Sangiovese | All Grapes: Sangiovese

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Italy | Tuscany | Toscana

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La Spinetta

Where It's From

Region / Tuscany

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There are few regions as picturesque as Italy's Tuscany. And there are few regions that produce finer wines, either. Tuscany is home to legendary wine regions Brunello di Montalcino and Chianti, among others, where the red wine grape Sangiovese is king. It's also home to "Super Tuscans," a category of Tuscan wines that don't officially fall within the Italian wine classification system.

Country / Italy

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Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining popularity: Orvieto, Pinot Grigio, and Sauvignon are excellent examples of Italian white wines.

Wines of Italy are complex and flavorful, much like the culture that is their source and the cuisine that is their match.

More Information

SKU 70054
Product Type Wine
Alternate Name CP Sangiovese
Country Italy
Region Tuscany
Product Location - Location-Appellation Toscana
Package Size 750 ml.
Proof/Alcohol by Volume 13.5%
Wine/Spirit Brand La Spinetta
Bottles per Case 12
Vintage 2013
Can it Be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Sangiovese
Primary Grape Sangiovese
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
SP9292 pts. - Wine Spectator - Mar 29, 2018
Elegant, balanced and shows a nice mix of berry fruit, with savory underbrush and mineral elements. This is firm and fresh, with a lingering aftertaste on the salty side. Not imported into the U.S. Best from 2021 through 2033. (Bruce Sanderson)
VN9292 pts. - Vinous - Apr 2018
Good medium red-ruby. Musky aromas of ripe red cherry, spicy dark plum, tobacco, cedar and menthol. Then lively and perfumed but tight on the palate, showing lovely energy and focus to the flavors of cherry, spices and cedar. Finishes long, clean and youthfully imploded, with a firm tannic spine and enough fruit to stand the test of time. Lovely classic Brunello.
WE9191 pts. - Wine Enthusiast - 5/1/2018
Enticing scents of exotic spice, iris, red berry and a whiff of eucalyptus mingle together. On the youthfully assertive palate, firm close-grained tannins and bright acidity frame sour cherry, pomegranate and white pepper. Drink after 2023.
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Italy | Tuscany | Brunello di Montalcino

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Primary Grape: Sangiovese

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JS9595 pts. - JamesSuckling.com - Wednesday, November 9, 2016
Wonderful aromas of blueberries and minerals follow through to a full body, polished tannins, blueberry flavors and light vanilla undertones. Fresh finish. Serious wine. Beautiful and from a top single vineyard. Drink now.
SP9393 pts. - Wine Spectator - Dec 31, 2016
Black cherry, plum, spice, leather and earth flavors mark this complex red. Tobacco and earth notes chime in as this plays out on the long, balanced finish. Exhibits fine harmony and expression. Best from 2018 through 2025. 1,000 cases made.
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Italy | Tuscany | Chianti Classico

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Primary Grape: Sangiovese

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SP9898 pts. - Wine Spectator - Jun 15, 2019
This intense version is concentrated, with black cherry, blackberry, graphite, tobacco and spice flavors, yet remains light-footed due to the racy profile. Structured, yet beautifully balanced and youthful. Shows purity and length on the aftertaste, which introduces a floral component. Best from 2022 through 2045. 814 cases made, 150 cases imported. (Bruce Sanderson)
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Italy | Tuscany | Brunello di Montalcino

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Primary Grape: Sangiovese

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WE9595 pts. - Wine Enthusiast - 5/1/2019
Blue-flower, iris, spiced berry, new leather and damp earth aromas shape the enticing nose. The smooth elegant palate has great focus, doling out juicy Morello cherry, strawberry compote and tobacco framed in polished tannins. Bright acidity keeps it impeccably balance and lends nice tension that carries through to the licorice close. Drink 2021–2033.
RP9494 pts. - Robert Parker’s The Wine Advocate - 31st Jan 2019
The 2013 Brunello di Montalcino Riserva (with only 6,500 bottles made) is a layered and structured wine that delivers a polar opposite experience especially when you compare this wine to the lighthearted annata 2014 Brunello. This riserva embodies power, grit and textural richness. It also delivers a robust and slightly evolved bouquet with dark fruit, spice and leather. In comparison, the wine from 2014 is thinner and more fruit forward. This wine is suited for grilled meats and steak. It’s a hearty winter wine for sure.
JS9393 pts. - JamesSuckling.com - Thursday, November 7, 2019
This has some very ripe and intense aromas with kirsch and earthy, woody complexity, as well as rich black cherries. The palate is smooth and succulent with ample fine tannins, bathed in dark-berry and plum flavors. Drink or hold.
SP9090 pts. - Wine Spectator - Jun 15, 2019
This is dense, packed with black cherry, blackberry, earth, tar and resin flavors. A layer of beefy tannins unloads on the finish, yet this stays within bounds. Best from 2022 through 2040. 541 cases made, 175 cases imported. (Bruce Sanderson)
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Italy | Tuscany | Brunello di Montalcino

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Primary Grape: Sangiovese

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RP9595 pts. - Robert Parker’s The Wine Advocate - 28th Feb 2018
Showing more oak definition, texture and overall fruity richness, the 2013 Brunello di Montalcino Vecchie Vigne benefits from the concentration and complexity you get with old vines. The wine wraps thickly over the palate, imparting luscious aromas of dried cherry, exotic spice, pressed rose and scorched earth along the way. This is a wine for the cellar. The bouquet has a lot to give, but this will require some extra time. All the elements are there for an excellent aging future. Some 27,000 bottles were produced.
JS9595 pts. - JamesSuckling.com - Monday, November 27, 2017
The nose is decadent but not overdone with plum liqueur, Christmas cake, cedar, Chinese spices, licorice, tea leaves, tar and hot stones. Full and very dense with mouth-coating tannins but also attractive fresh fruit, pretty acidity and a long finish. Rather chewy and needs time, but a beautiful follow-up to the 2012.
SP9393 pts. - Wine Spectator - Jun 15, 2018
Bright and bursting with cherry, currant and berry flavors, this also has a tannic edge, along with tobacco and leafy underbrush notes. The two camps need to reach some sort of détente before this really sings. Best from 2022 through 2035. 2,250 cases made, 480 cases imported. (Bruce Sanderson)
WE9393 pts. - Wine Enthusiast - 5/1/2018
Forest floor, toasted oak, dark spice, new leather and tobacco aromas fill the glass along with a whiff of eucalyptus. The firmly structured concentrated palate shows power and finesse, offering dried black cherry, star anise, coffee bean and grilled sage alongside fresh acidity and close-grained tannins. It’s still youthfully austere and will benefit with several more years spent in the cellar. Drink 2023–2033.
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Italy | Tuscany | Brunello di Montalcino

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Primary Grape: Sangiovese

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More from this Producer
VN9595 pts. - Vinous - Nov 2019
Supremely elegant and light on its feet, La Spinetta’s 2016 Barbaresco Vigneto Gallina is simply fabulous. Freshly cut flowers, mint, spice and a touch of French oak add nuance to a core of sweet red/purplish berry fruit. Wonderfully supple and racy, the Gallina captures every bit of the potential 2016 had to offer. This is such a gorgeous wine. I can’t remember tasting a Gallina here with this much diversity.
JS9595 pts. - JamesSuckling.com - Thursday, November 7, 2019
Wow. This is at once a pronounced and vibrant nose, revealing wild strawberries, peaches, freshly picked raspberries, cinnamon, rose petals and stems. I love the steely tannins on the palate, which carve out an iron fist of fruit, but also a generous and velvety texture. Long and intense on the finish. Drink from 2024.
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Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

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VN95+95+ pts. - Vinous - Nov 2019
The 2016 Barbaresco Vigneto Valeirano is the most refined wine I have tasted from this site in Treiso. The tannins, always forbidding in Valeirano, are wonderfully polished, and yet convey the essential feeling of structure that is such a central part of what makes Barbaresco so compelling as a wine. Dark wild cherry, incense, graphite, spice and dried flowers add shades of dimension to this virile, potent Barbaresco that captures the essence of this site, but with an added touch of sophistication that is quite welcome. I can’t wait to see how the 2016 ages. In a word: Superb!
JS9494 pts. - JamesSuckling.com - Thursday, November 7, 2019
Dark peaches, glazed cherries, Christmas cake, orange peel and wet earth. Full-bodied and very structured on the palate, where chewy tannins carry dried red berries long and spicy. Drink from 2023.
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Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

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Italy | Piedmont | Asti

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Primary Grape: Muscat Blanc à Petits Grains

$19.99

Only $17.99 each when you buy a solid or mixed case

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Italy | Tuscany | Toscana

grape-icon

Primary Grape: Sangiovese

$19.99

Only $17.99 each when you buy a solid or mixed case

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Italy | Piedmont | Asti

grape-icon

Primary Grape: Muscat Blanc à Petits Grains

$19.99

Only $17.99 each when you buy a solid or mixed case

JS9797 pts. - JamesSuckling.com - Thursday, December 1, 2022
Beautiful aromas of plums and violets with some flint. Full-bodied. Layered and softly chewy. Meat, berry and hints of cedar and nutmeg. Flavorful finish. Solid and very together with a softness at the back of the palate. Drink in 2026 and beyond.
SP9595 pts. - Wine Spectator - Dec 31, 2022
A powerful red, yet well-defined too, with strawberry, cherry, floral, mineral and tobacco aromas and flavors aligned to a muscular structure. Feels balanced overall, yet will take a few years to fully integrate. Best from 2026 through 2045. 580 cases made, 45 cases imported. (Bruce Sanderson)
RP9595 pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
The La Spinetta 2019 Barbaresco Starderi Vürsù is perfumed and bright with dark rose and wild plum. The wine is solid and dense, with a pretty presentation of fruit that feels healthy and crunchy at the same time. The tannins are well integrated into this structured, full-bodied Barbaresco. The Starderi has shown a very consistent performance over the years. These releases from La Spinetta are all packaged in big, heavy glass bottles. (Monica Larner)
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Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

Limited Inventoryinformation-circle We'll confirm your order by email.

4 items or less in stock.

Compare at $169.99 $135.99

You save:$34.00 (20%)

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Italy | Tuscany | Toscana

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Primary Grape: Sangiovese

$19.99

Only $17.99 each when you buy a solid or mixed case

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