Wines from Piedmont, Italy

High up on the rolling hills, the vineyards of Piedmont in northern Italy are constantly working and producing and striving for greatness. Because of the cooler climate, fuller-flavored heavy reds have a difficult time ripening; however, the sunny days and cool nights lend the perfect atmosphere for growing lighter-bodied, fruit forward reds and whites that ripen evenly with perfect balance and acidity. Without question, Nebbiolo is the king of Piedmontese wine, world-renowned for Barolo and Barbaresco. Named for the fog, these earthy reds are certainly ethereal: lots of loam, mushroom and red fruit dominate. In the world between the earth and sky, however, there are myriad reds and whites to attract your attention as well.

Dry whites from Piedmont have only recently garnered popular attention, but these wines can appeal to many white wine drinkers. The lighter-bodied, crisp Gavis are citrus and mineral-driven and work beautifully as before-dinner cocktails as well as served with lighter aperitifs, salads or grilled fish dishes. On the other end of the spectrum, Arneis is a fabulous alternative for Chardonnay drinkers; richer in body and smooth in texture with lower acidity and lush orchard fruit flavors. Arneis is one of my favorite grapes to serve with creamy pasta or chicken dishes.

Broglia Il Doge Gavi

2020 / 750 ml.

Item #: 78091

SP8888 pts. - Wine Spectator - Nov 15, 2021
Though supple and fluid, there is a savory, saline side to this white that adds another dimension to its peach and apple fruit flavors. Juicy finish. Drink now. 5,000 cases made, 1,000 cases imported. (Bruce Sanderson)
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Italy | Piedmont | Gavi

$18.99

Only $17.09 each when you buy a solid or mixed case

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Barbera and Dolcetto are the other two dry red grapes grown in the area. Both of these produce soft, plush reds that tend not to be super heavy in body, so I often recommend them to both Pinot and Merlot drinkers. These reds are superb with savory meat dishes, even barbecue! In addition, both Barberas and Dolcettos work well with a variety of cheeses and appetizers and make excellent hostess gifts.

Michele Chiarlo Barbera d’Asti Le Orme

2020 / 750 ml.

Item #: 76444

WE9494 pts. - Wine Enthusiast - 3/1/2023
This is a CLASSIC Barbera. Vibrant and bright aromas of wild berries, fresh herbs and purple flowers all showcase the beauty of this wine. The palate shows high-toned red cherries and raspberries framed by elegant and fine tannins with that perfect pop of acidity on the finish. (Jeff Porter)
SP8989 pts. - Wine Spectator - Web only – 2023
Rich and bursting with black cherry, blackberry and plum flavors. Features flashes of earth and almond as this stays balanced and fresh through the finish. Drink now through 2026. 30,000 cases made, 15,000 cases imported. (Bruce Sanderson)
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Italy | Piedmont | Barbera d'Asti

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Primary Grape: Barbera

$16.99

Only $15.29 each when you buy a solid or mixed case

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G.D. Vajra Dolcetto d’Alba

2021 / 750 ml.

Item #: 79382

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Italy | Piedmont | Dolcetto d'Alba

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Primary Grape: Dolcetto

$18.99

Only $17.09 each when you buy a solid or mixed case

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On the other side of the spectrum, Brachetto and Moscato d'Asti make up the bulk of sweet wines produced in the area. Juicy and fruity and often with a built-in refreshing spritz, Brachetto (red) and Moscato (white) not only serve to pair with cakes, desserts and chocolates, but also function as superb summertime, porch-sipping wines.

Vietti Moscato d’Asti

2022 / 750 ml.

Item #: 77412

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Italy | Piedmont | Asti

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Primary Grape: Muscat Blanc à Petits Grains

$15.99

Only $14.39 each when you buy a solid or mixed case

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Ca’Bianca Brachetto d’Acqui

2022 / 750 ml.

Item #: 75740

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Italy | Piedmont | Brachetto d'Acqui

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Primary Grape: Brachetto

$18.99

Only $17.09 each when you buy a solid or mixed case

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Venture out this season and check out some of the (next-to-famous) wines Piedmont has to offer!