Manager, Premier Wine & Spirits
Living the dream, I've traveled the major wine regions of the world, met incredibly interesting people, tasted fine wine and food and been paid to do it. The journey has been quite a nice ride. Given the infinite amount of science, history and geography, the subject of wine and food and the influence they have on each is other is quite complicated. Blend in the romance of music, art, and philosophies of the various countries and cultures, and it becomes even more fascinating as well as fulfilling. Virtually incorporating a way of living in harmony with nature if you will. Our purpose is to share these truths and give the knowledge that wine is a food beverage and when consumed in moderation, can elevate one's quality of life. The mysteries all unfold before your eyes and the answer lies in the fruit of the vine. We're all here for a brief interlude, enjoy your time under the sun and live abundantly. Hope to see you soon.
Favorite Varietals: If I was a grape, it would be Petite Sirah, thick skinned, with intense fruit flavors and complexities that mature and develop gracefully with age.
750 ml.Australia | VictoriaItem #20219
Ric McLeod says:On Christmas Eve we had our annual family gathering to celebrate the holidays. After dinner, we stepped out to the garage to enjoy cigars and libations; we’re forbidden to smoke in the house. My contribution... view more$12.99Compare: $14.99 You save: $2.00
2009 / 750 ml.France | BordeauxItem #61294
Ric McLeod says:A ghost wafts out of the glass, haunting the nose with aromas of deep, dark fruits. This medium-bodied Bordeaux hangs on the tongue like so many wines before, but it is not so many wines before; it is now,... view more$9.99Compare: $12.99 You save: $3.00
2012 / 750 ml.United States | New York | Finger LakesItem #76834$17.99Compare: $21.99 You save: $4.00