Buffalo native, Kim has a B.A. in Economics from Cornell University, where she graduated in 2005. Her passion for wine developed while taking an Intro to Wines course at the Cornell University School of Hotel Administration. She has a passion for New World reds and Old World whites, but is very open to trying new and obscure things. Kim currently resides in South Buffalo with her daughter Keira, another budding oenophile.
What do you get when you cross a Favier with a Sabon? Why, out-of-this-world Châteauneuf-du-Pape of course! The pedigree of Chante Cigale sets you up for unbelievable quality, and the wines over-deliver... view more
Aromas of dried apricot and kiwi pair with flavors of candied fruits. Its rich and balanced sweetness leads to a lingering finish. Classic Vouvray Moelleux, this wine is best appreciated as an aperitif... view more
I’ve always been a huge fan of Blanc de Noir (literally, “white from black”) sparkling wines, and the Chandon is a favorite for value. Produced from the noble black grapes of Champagne,... view more
I’ll give you a minute to get over the sticker shock… all right? Now I want you to close your eyes and imagine a wine unlike any Napa fruit bomb you’ve ever had, one that doesn’t... view more
What a lush, hedonistic, indulgent wine! A blend of Shiraz and Mataro (a.k.a mourvedre, a.k.a monastrell). A beautiful rich garnet hue in the glass, with a complex bouquet of cranberry, raspberry, black... view more
Limited inventory. 7 bottles or less in stock; we will confirm your order by email.
Super bright sour cherry is predominant on the nose and palate, with hints of baker’s chocolate on the finish. Light in body, but with excellent concentration, the Konrad epitomizes New Zealand Pinot... view more
Limited inventory. 1 bottle or less in stock; we will confirm your order by email.
Absolutely deserving of every one of the 91 points from Tanzer! Richly textured, with luscious, juicy black fruit flavors, peppered with tantalizing hints of cranberry, pomegranate and a mixed bag of spices.... view more
Too many wines from Chablis have succumbed to the ravages of global warming; they’re ripe and succulent, echoing Chardonnays from the Mâcon rather than Chablis. However, Lamblin has managed... view more
An accessible, fruit-packed Barolo from a warm vintage in 2003 that produced grapes with ripe tannin, bursting with juicy, red berry fruit. Balanced, with a silky texture, the palate is full without being... view more
Hailing from the Northern Rhone appellation of St. Joseph, this 100% French Syrah is monstrous and chewy; a deep, hearty red for cold winter nights. Currently a bit closed off at first, a few years of cellaring... view more
1499 Compare: $19.99 You save: $5.00
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