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NZ wines have often taken a backseat to the more popular Australian bottles, but actually the New Zealand wine regions are better suited to an entirely different set of grapes.

The most celebrated white wine from this southern hemisphere island nation is Sauvignon Blanc, comprising the bold, grapefruit and green pepper-driven whites consumers love. Other famous varieties include Pinot Noir and (often unoaked) Chardonnay. New Zealand wine brands such as Kim Crawford and Oyster Bay produce classically-styled wines we often recommend.


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