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Lustau Solera Reserva Papirusa Light Manzanilla Sherry

750 ml.


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Availability: In stock

Only $14.39 when you buy a solid or mixed case

Where it's produced

What's in the Bottle

Palomino Fino

Product Details

750 ml.
Item #:
12 bottles

Lustau Solera Reserva Papirusa Light Manzanilla Sherry  NV / 750 ml.

Ratings Key:

  • SP Wine Spectator
  • WE Wine Enthusiast
  • VN Vinous
  • RP Robert Parker’s The Wine Advocate
  • ST Stephen Tanzer’s International Wine Cellar
  • OT Other Review Service
  • Gold Premier Gold - Best Value*
  • Plat Premier Platinum - Our Highest Recommendation
  • * as rated by our staff

Published Reviews

92 pts.: June 30, 2009

Give this Manzanilla a bit of air to reveal its scent of brine and salted almonds. Its rich flavors and textures combine into a creamy, nutty bisque. Then the finish cuts that richness with freshness. For manchego.

92 pts.: 1st Feb 2003

Impressive is the superb non-vintage Manzanilla Papirusa. Its light straw color is accompanied by a spicy, nutty nose, elegant, dry flavors, delicious purity, and a smoky intensity. It would be fabulous with sushi. Drink it over the next year.

91 pts.: Jun 30, 2017

Lovely quinine, verbena, white peach and lemon peel notes mingle here, with a long, rippling finish that brings you back for more. Drink now. 4,000 cases made.

91 pts.: June 30, 2011

A textbook Manzanilla, this has all the delicate simplicity of saline––almost citrus––flavors in a fresh, elegant and balanced wine that’s enchanting in its lightness. The hint of green olive in the finish brings to mind jamón Ibérico and fresh melon to match.

90 pts.: November 15, 2006

Tangy, with lemon, olive, apple and ocean brine aromas and flavors. Clean and elegant, with a long, mouthwatering finish. Drink now.

90 pts.: 6/30/2009

Textbook Manzanilla! Papirusa is a clean, mildly salinic offering with green banana and toast aromas. The palate is just salty enough, but the wine’s more about almond, apple and lemon peel than saline. And the feel and finish are nutty and warm. A full-bodied but refreshing style as only Lustau can do.

: November 15, 1997

An acquired taste, dry Sherry is not for everyone. But if you are a fan of this unique wine or are curious about southern Spain’s claim to fame, this is a nice Sherry that is slightly sweeter and a bit less salty than many Finos or Manzanillas. The wine is white, with a unique ocean-influenced flavor. It’s the textbook match for a Mediterranean lunch of grilled shrimp or steamed clams, rustic cheese, country olives and sliced ham.