Kangarilla Road Langhorne Creek Zinfandel
2003 / 750 ml.
- SP Wine Spectator
- WE Wine Enthusiast
- OT Other Review Service
- RP Robert Parker’s The Wine Advocate
- ST Stephen Tanzer’s International Wine Cellar
- Gold Premier Gold - Best Value*
- Plat Premier Platinum - Our Highest Recommendation
- * as rated by our staff
88 pts. Robert Parker’s The Wine Advocate: October, 2004
The 2003 Zinfandel Langhorne Creek offers aromas and flavors of figs, berries, and pepper in a pleasant, medium-bodied style. Consume it over the next several years.
87 pts. Wine Spectator: Web only – 2004
A solid, medium-to large-scale wine that smells and tastes like a California Zinfandel from a warmer region, like Lodi, with stewed plum, pepper and mustard seed flavors that persist on the finish. Drink now through 2008.
86 pts. Stephen Tanzer’s International Wine Cellar: Sep/Oct 2005
Medium red. Superripe nose combines dark cherry, pipe tobacco and fennel. A chewy, medium-bodied wine in an old-school California style, with a very ripe set of flavors that includes blackberry, licorice, black pepper and a note of Sen-Sen. Verging on overripe on the back end.
Member Store Reviews
Bright crimson with deep red hues; has opulent upfront fruit aromas of berries, raisins and exotic spice. Its rich palate possesses loads of ripe dried fig character, spicy acidity and a long integrated finish. Consume over the next four years.