- SP Wine Spectator
- WE Wine Enthusiast
- VN Vinous
- RP Robert Parker’s The Wine Advocate
- ST Stephen Tanzer’s International Wine Cellar
- OT Other Review Service
- Gold Premier Gold - Best Value*
- Plat Premier Platinum - Our Highest Recommendation
- * as rated by our staff
89 pts.Wine Enthusiast: October, 2012
The innocent-looking light brown hue evokes chocolate milk. But the aroma warns of decadence, with a luscious candy-bar aroma, nuts and rich milk chocolate. In the mouth, it melts into a thick and velvety feel, with a boozy, milky finish. It’s like sipping liquified chocolate laced with hazelnut liqueur.
Santé: May, 2008
Unctuous mouth-feel; good concentration of dark chocolate and toasted-nut aromas and flavors, with just the right amount of sweetness. In coffee.